LATIN ROOTS

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food; Vegetable chips; Vegetable-based chips; fruit chips; chipped potatoes; potato chips; vegetables, processed; dried vegetables; vegetable crisps; dehydrated vegetables .