Langenbach cuisine MODERN

delicatessen foodstuffs, included in class 29; meat products and charcuterie with a base of meat, poultry and game, in particular frozen meat products Read More

Classification Information

Class [29]
Meats and Processed Food Products

Delicatessen foodstuffs, included in class 29; meat products and charcuterie with a base of meat, poultry and game, in particular frozen meat products and charcuterie; fish and fish dishes, seafood, shellfish, lobsters, prawns, mussels, in particular in frozen form; fruits and vegetables, all in preserved, dried, cooked, frozen or prepared form.

Class [30]
Staple Food Products

Delicatessen foodstuffs, included in class 30, in particular in frozen or prepared form, including sushi, filled pasta, spring rolls; bread, pastry, noodles, sauce, ices, desserts (in particular desserts).

Mark Details

Serial Number

UK00904032652

Mark Type

Figurative

Kind of mark

Individual