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Lactobacillus fermentum me3
Registered

on 25 Feb 2011

Last Applicant/ Owned by

TARTU ÜLIKOOL (UNIVERSITY OF TARTU)

Ülikooli 18 EE-50090 Tartu

, ,

Serial Number

UK00801102333 filed on 25th Feb 2011

Registration Number

UK00801102333 registered on
14th Nov 2012

Correspondent Information

Sirje Kahu, Ustervall OÜ

Kivi 21-6 EE-51009 Tartu

,

Lactobacillus fermentum me3

cultures of microorganisms and preparations of microorganisms, bacterial preparations other than for medical and veterinary use, nutritional additives Read More

Classification Information


Class [1]
Chemical Products


Cultures of microorganisms and preparations of microorganisms, bacterial preparations other than for medical and veterinary use, nutritional additives based on microorganisms for use in food industry; antimicrobial preparations used in industry, in horticulture and forestry, all the aforementioned goods containing lactobacillus fermentum ME-3 DSM14241.

Class [5]
Pharmaceutical Products


Media and nutritive substances for microorganisms and bacteriological cultures, bacterial preparations (for medical and veterinary use), nutritional additives (for medical purposes), dietetic foods, dietetic foods adapted for medical purposes, dietetic food preparations adapted for medical purposes, chewing gum (for medical purposes), pastilles (for medical purposes), lacteal flour (for babies), syrups for pharmaceutical purposes; anti-uric preparations; antimicrobial preparations, (for medical and veterinary use), pharmaceutical preparations, all the aforementioned goods containing lactobacillus fermentum ME-3 DSM14241.

Class [29]
Meats and Processed Food Products


Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, including yoghurt, cheese, raw cheese, butter, fresh cheeses, margarine, sour cream, curds, curds cream, kephir, sour milk, buttermilk, milk powder, sour milk beverages, kephir beverages, dairy and soya milk based dips and dip-mixes, edible oils and fats, preserved soya beans; soya bean milk, soya bean curds, all aforementioned goods containing lactobacillus fermentum ME-3 DSM14241.

Class [30]
Staple Food Products


Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, breakfast flakes and porridge flakes made from cereals, flours from cereals and leguminous plants, flour-milling products, a mixture of rye-, oat-, barley- and peasemeal, roasted meal-mixture, soya-bean meal, soya-bean sauce, soya-bean paste, oat products, bread, white bread, pastry and confectionery, waffles, biscuits, ice cream; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices, chocolate, caramel and honey based dips; soya sauce; all aforementioned goods containing lactobacillus fermentum ME-3 DSM14241.

Class [31]
Natural Agricultural Products


Animal foodstuffs, fish, cattle, farming and pet food (fodder, edible chews for animals and the like), mixtures of feed additives and mixtures of feed additives with feed materials or water, additives (not for medical purposes); all aforementioned goods containing lactobacillus fermentum ME-3 DSM14241.

Class [32]
Light Beverage Products


Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages; juice beverages, barley-oat beverages with juice, all aforementioned goods containing lactobacillus fermentum ME-3 DSM14241.

Mark Details


Serial Number

UK00801102333

Mark Type

Figurative

Kind of mark

Individual