Class [30]
Staple Food Products
Shortcrust pastry; Pasta containing stuffings; Deep frozen pasta; Dried pasta; Wasabi paste; Pasta; Sour dough; Puff pastry; Wholemeal pasta; Fresh pasta; Filo pastry; Bean paste; Bread doughs; Pasta shells; Pasta preserves; Pizza dough; Almond paste; Pastry shells; Empanada dough; Pasta sauce; Instant noodles; Cookie dough; Sesame paste; Pasta containing eggs; Pasta salad; Miso bean paste; Pasta in the form of sheets; Sponge cakes; Flaky pastry containing ham; Soya bean paste [condiment]; Petit-beurre biscuits; Crumble; Frozen pastry sheets; Hot chili bean paste; Ready-made dishes containing pasta; Seasoned bean paste; Pastry shells for monaka; Taco shells; Pasta dishes; Pasta for incorporating into pizzas; Danish pastries; Curry pastes; Meals consisting primarily of pasta; Filled yeast dough with fillings consisting of vegetables; Filled yeast dough with fillings consisting of meat; Snack foods consisting principally of pasta; Vegetable-based seasonings for pasta; Cereals for use in making pasta; Macaroni with cheese; Rice pulp for culinary purposes; Fried dough twists; Dumpling skins; Pasta-based prepared meals; Filled yeast dough with fillings consisting of fruits; Canned pasta foods; Dried and fresh pastas, noodles and dumplings; Spaghetti; Spaghetti sauce; Canned spaghetti in tomato sauce; Cannelloni; Lasagne; Ravioli [prepared]; Prepared rice dishes; Prepared meals containing [principally] pasta; Dry and liquid ready-to-serve meals, mainly consisting of rice; Prepared savory foodstuffs made from potato flour; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Frozen dough; Frozen cakes; Frozen pastries; Frozen cookie dough; Tortellini; Dried tortellini; Egg noodles; Dough mix; Prepared pasta; Pastries consisting of vegetables and meat; Frozen pastry stuffed with meat; Pastries consisting of vegetables and fish; Frozen pastry stuffed with meat and vegetables; Sauces; Spicy sauces; Relish [condiment]; Ready-made sauces; Sauces [condiments]; Cooking sauces; Canned sauces; Dressings for food; Sauces for barbecued meat; Tomato sauce; Prepared foodstuffs in the form of sauces; Ravioli; Risotto; Puffed rice; Husked rice; Fried rice; Flavoured rices; Rice tapioca; Prepared rice; Cooked rice; Wholemeal rice; Instant rice; Enriched rice; Glutinous rice; Rice biscuits; Rice dumplings; Eight-treasure rice pudding; Wild rice [prepared]; Frozen prepared rice; Rice mixes; Flour of rice; Dried cooked-rice; Rice sticks; Sauces for rice; Rice crisps; Rice cakes; Steamed rice; Rice salad; Rice crackers; Rice porridge; Rice vermicelli; Rice crusts; Artificial rice [uncooked]; Rice cake snacks; Senbei [rice crackers]; Natural rice flakes; Enriched rice [uncooked]; Stir-fried rice; Edible rice paper; Fermenting malted rice (Koji); Onigiri [rice balls]; Glutinous rice flour; Gimbap [Korean rice dish]; Frozen prepared rice with seasonings; Pounded rice cakes (mochi); Rice-based snack food; Rice-based pudding dessert; Foodstuffs made of rice; Rice based dishes; Rice starch flour; Sticky rice cakes (Chapsalttock); Roasted brown rice tea; Bibimbap [rice mixed with vegetables and beef]; Rice-based prepared meals; Rice; Salt; Mustard; Spices; Caramels [candy]; Bean meal; Flour of oats; Vegetable flour; Cereal preparations; Tarts; Pastries, cakes, tarts and biscuits (cookies); Pralines; Ice cream; Maple syrup; Corn syrup; Table syrup; Pepper; Vinegar; Aerated beverages [with coffee, cocoa or chocolate base]; Artificial coffee; Cocoa; Coffee; Tea; Tapioca; Sago; Bread; Confectionery; Sugar, honey, treacle; Yeast powder; Yeast; Ice for refreshment; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice, ice creams, frozen yogurts and sorbets; Salts, seasonings, flavourings and condiments; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Coffee, teas and cocoa and substitutes therefor; Cereal bars and energy bars; Sweets (candy), candy bars and chewing gum.
