KINGSWORTH

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; desserts, namely dairy desserts, fruit desserts and desserts made from milk products; meat spreads; prepared meals made from poultry [poultry predominating]; chicken; prepared meat dishes; meat preserves; meat-based snack foods; burgers; sausages; meat stocks; dairy products and dairy substitutes; dips; processed fruits, fungi and vegetables (including nuts and pulses).