Class [29]
Meats and Processed Food Products
Vegetables pickled in soy sauce; Noodle soup; Rice milk; Rice milk [milk substitute]; Rice milk for culinary purposes; Rice bran oil [for food]; Tofu; Tofu patties; Fermented tofu; Tofu skin; Tofu skin (Yuba); Tofu-based snacks; Fried tofu pieces (abura-age); Edible seaweed; Processed, edible seaweed; Dried edible seaweed; Snacks of edible seaweed; Sheets of dried laver (hoshi-nori); Toasted sheets of laver (yaki-nori); Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Potato dumplings; Miso soup; Instant miso soup; Croquettes; Blocks of boiled, smoked, and then dried bonitos (katsuo-bushi); Stock; Stock cubes; Soups and stocks, meat extracts; Soups; Soup; Canned soups; Soup pastes; Soup cubes; Soup powders; Broth [soup];Soup concentrates; Instant soup; Pickles; Preserves, pickles; Pickled ginger; Mixed pickles; Edible nuts; Seasoned nuts; Salted nuts; Roasted nuts; Ground nuts; Nut oils; Shelled nuts; Snack foods based on nuts; Processed fruits, fungi, vegetables, nuts and pulses; Organic nut and seed-based snack bars; Seeds, prepared; Edible seeds; Seed butters; Nut and seed-based snack bars; Tea flavored eggs; Milk tea, milk predominating; Fish; seafood; fruit; nuts; vegetables; mushrooms; chestnuts; bamboo shoots (preserved or canned); laver; seaweeds; kelp; dumplings; snack foods; stocks; instant soups; garlic paste; horseradish paste; yam paste; fish paste; plum paste; pickled radishes; pickled ginger; pickled plums; pickled vegetables; soy bean products; seaweed products; fermented soy beans; bean curd; bamboo shoots; bean curd.; Instant or pre-cooked miso soup.; soya milk yogurt; milk beverages; vegetable-based cream; cheese substitutes; butter substitutes; margarine substitutes; milk products; egg substitutes; eggs, fresh; frozen vegetables; frozen fruits; meat substitutes; vegetable-based meat substitutes; hamburg steak substitutes made from soy protein; processed meat products; dried seaweed; canned seafood products; jams; vegetable juices for cooking; vegetables, cooked; fruits; vegetables and fruits; fried tofu pieces [Abura-age]; freeze-dried tofu pieces [Kohri-dofu]; jelly made from devils' tongue root [Konnyaku]; powdered soya milk; soya milk mixes; soya milk; dried tofu; tofu patties; tofu; fermented soybeans [Natto]; soya chips; soya patties; tempeh; soya pulp [Okara]; tofu skin; processed eggs; instant or pre-cooked miso soup; pre-cooked curry stew; stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water [Ochazuke-nori]; Furi-kake [dried flakes of fish; meat; vegetables or seaweed]; side-dish made of fermented soybean [Name-mono]; dried soya beans; soya beans; preserved soybeans; soy milk beverages; soy milk-based beverages; almond milk-based beverages; coconut milk-based beverages; peanut milk-based beverages; milk shakes; milk substitutes; soya-based snack foods; mixes for making stir-fried eggplant with minced meat in hot sauce [Mapo-Nasu]; mixes for making stir-fried tofu with minced meat in hot sauce [Mapo-Tofu]; deep fried tofu [Atsuage] or seafood; prepared dishes consisting primarily of soya pulp [Okara]; prepared dishes consisting primarily of fried tofu pieces [Abura-age]; prepared dishes consisting primarily of freeze-dried tofu pieces [Kohri-dofu]; prepared dishes consisting primarily of jelly made from devils' tongue root [Konnyaku]; prepared dishes consisting primarily of tofu or deep fried tofu [Atsuage]; prepared dishes consisting primarily of fermented soybeans [Natto]; frozen vegetables; meat boiled down in soy sauce [Tsukudani meat]; seafoods boiled down in soy sauce [Tsukudani]; shellfish; tofu or fried tofu pieces [Abura-age]; dried soya beans; tempura of fish or shellfish (deep-fried fish or shellfish in a light batter); tempura of meat (deep-fried meat in a light batter); tempura of vegetable (deep-fried vegetable in a light batter); tempura of egg (deep-fried egg in a light batter); soft-boiled eggs; processed fisheries products other than "Katsuo-bushi (blocks of boiled, smoked and then dried bonitos); Kanten (dried pieces of agar jelly); Kezuri-bushi (flakes of dried fish meat); Tororo-kombu (edible shavings of dried kelp); Hoshi-nori (sheets of dried laver); Hoshi-hijiki (dried brown alga); Hoshi-wakame (dried edible seaweed) and Yaki-nori (toasted sheets of laver); jellies; jams and marmalades; cheese; cream; yoghurt; powdered milk for food; Preserved nuts; Preserved peas; Preserved fish; Dried eggs; Dried milk; Dried fish; Cut vegetables; Mixed vegetables; Dried vegetables; Jellies for food; Artificial milk based desserts; Preserved olives; Processed fruits; Candied nuts; Ground nuts; Edible nuts; Dried pulses; Canned pulses; Processed Pulses; toasted laver; tomato purée; tomato juice for cooking; tomato paste; tripe; truffles; tuna fish; vegetable salads; yogurt; crustaceans; Crystallized fruits; Frosted fruits; curd; dates; fruit, stewed; fruit jellies; fruit pulp; fruit salads; fruit peel; fruit chips; milk; mussels; nuts; olive oil for food; olives; onions; oysters; palm kernel oil for food; peanut butter; Peanut paste; Peanut milk; Spiced nuts.; Sprouted Pulses; Fruit snacks; Potato snacks; Legume-based snacks; Potato snack foods; Tofu-based snacks; Coconut-based snacks; Candied fruit snacks; Milk-based snacks; Snack food (Fruit-based -); Soy-based snack foods; Fruit-based snack food; Dried fruit-based snacks; Vegetable-based snack foods; Nut-based snack foods; Potato-based snack foods; Sweet corn-based snack foods; Snack foods based on legumes; Nut and seed-based snack bars; Fruit- and nut-based snack bars; Organic nut and seed-based snack bars; Bombay mix; Mixed pickles; Dried fruit mixes; Cassava chips; Banana chips; Cooking oil; Nut oils; Coconut oil; Olive oils; Grapeseed oil; Canola oil; Cooking oils; Soybean oil; Olive oil; Corn oil; Sesame oil; Spiced oils; Groundnut oil; Chilli oil; Maize oil; Salad oil; Peanut butter; Honeyed peanuts; Peanuts; Coated peanuts; Roasted peanuts; Butter (Peanut -); Peanut oil for food; Yucca chips; Fruit chips; Coconut chips; Chipped potatoes; Vegetable chips; Potato chips; Apple chips; Soya chips; Vegetable-based chips; Purple sweet potato chips; Spiced nuts; Butter oil; Walnut kernels; Walnuts; Processed walnuts; Salted cashews; Peanut spread; Split peas; Green split-peas; Yellow split peas.; dried and cooked fruits and vegetables; meat; fish poultry and game.; Edible oils and fats; frozen peppers; processed foods made from seaweed; processed vegetables; pickles; pickled vegetables; spreads based on vegetables; spreads based on fruits; spreads based on milk products; chili pepper jelly; processed chili pepper; canned chili pepper; chili pepper puree; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soybean milk (soy milk); fermented soybeans (natto); broth; bouillon; soup; soup base; soup mixes; hot pot soup; soup stock; prepared vegetables for gomoku chirashi sushi; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake (dried flakes of fish; vegetables or seaweed); dried flakes of fish; vegetables or seaweed and/or other ingredients for rice balls; vegetables or seaweed and/or other ingredients for cooked rice with hot water (ochazuke-no-moto); processed fishery products; stew and soup dried flakes of laver for sprinkling on rice in hot water (Ochazuke-non); fermented soybean foods as side dishes (name-mono); granular, tablet, capsular liquid and jelly form made from vegetables used as the main raw materials.; Tahini [sesame seed paste]; Instant or pre-cooked miso soup; Pre-cooked curry stew; Pre-cooked soup; Pre-cooked miso soup; Instant soup; Instant miso soup.; preserved frozen fruits and vegetables; compotes; milk based snack foods; nut-based snack foods.; Preserved sea food; Jellies; fruit and vegetable spreads; fungi and vegetables (including nuts and pulses); Oils and fats; Marmalade.; Extra-virgin olive oil.; butter cream; soups; Dried egg-white; (for food) canned fish; canned vegetables; preserved meats; preserved vegetables; Edible fats; margarine; butter; tuna in oil; anchovy paste; processed seafood; precut vegetables; potato salads; boiled potato; processed fruit; marmalade; tahini [sesame seed paste]; smoked and liquid eggs; dried egg whites and dried egg yolks; frozen egg whites and frozen egg yolks; liquid egg whites and liquid egg yolks; boiled egg; eggs sunny side up; rolled egg; omelet; scotch egg; steamed egg hotchpotch; clam chowder; minestrone soup; edible fat-based spreads for bread; egg products; oils and jellies, all for food; fruits or fish all being canned or frozen; jams and marmalade; ham; turkey and chickens; all being preserved; meat and poultry; all being canned; bottled or frozen vegetables; and shell fish (for food). ; roasted peanuts; and dairy products (for food).; frozen boiled octopus; marinated mackerel fillet [Shimesaba]; shredded, dried and seasoned squid; assorted fish cakes [Oden]; fish or shellfish preserved in sake lees [Kasuzuke]; steamed or toasted cakes of fish paste [Kamaboko]; smoked seafood products; fermented fish guts; squid guts; sea cucumber guts; shrimps; calling crabs, etc [Shiokara seafood]; salted and dried fisheries products; canned or bottled seafood products; fish and shellfish dried in the shade of the sun; tube-shaped toasted cakes of fish paste [Chikuwa]; boiled and dried fish and shellfish; steamed cakes of smashed fish and yam [Hampen]; fish sausages; blocks of boiled, smoked and then dried bonitos [Katsuo-bushi]; dried pieces of agar jelly [Kanten]; flakes of dried fish meat [Kezuri-bushi]; edible shavings of dried kelp [Tororo-kombu]; sheets of dried laver [Hoshi-nori]; dried brown alga [Hoshi-hijiki]; dried edible seaweed [Hoshi-wakame]; shrimps coated with breadcrumbs for deep-fry; imitation crab meat [Kanikama]; meat preserved in sake lees [Kasuzuke]; dried meat; sausages; canned or bottled cooked meat; bacon; yakitori; pickled plum [Umeboshi]; frozen cooked Edamame (green soybean); coconut milk; canned or bottled vegetables; dried mushroom; kimchi [fermented vegetable dish]; cooked and seasoned abura-age (fried tofu pieces); noodles made from devils' tongue root [Shirataki]; instant or pre-cooked curry; instant or pre-cooked stew; instant or pre-cooked soup; pre-cooked sukiyaki; vegetables or seaweed [Furi-kake]; sesame oil for food; broth concentrates; potato chips; chocolate nut butter; tofu.; Dried seaweed (for food); clams; crab meat; salmon and oysters; fish (not live); vegetable and mushrooms; and edible oils.; Tofu; cooked vegetables.; soup stocks; preparations for stews; instant soup mixes; concentrated bouillon; concentrated broth; noodle soup; instant soup mixes with noodles; soups with pastas; instant soup mixes with pastas; instant soup mixes with rice; frozen meat; cooked meat; frozen fish; cooked fish; dried shellfish; frozen shellfish; cooked shellfish; dried seafood; frozen seafood; cooked seafood; dried poultry; frozen poultry; cooked poultry; canned meat; canned fish; processed nuts; seasoned nuts; fruit jellies.; chicken powder; yoghurt.; Bouillon; bouillon concentrates; beans; berries; frozen fishes; meat jellies; pork; cranberry sauce [compote]; lard; liver; almond milk; whey; dried and cooked fruits; mushrooms and vegetables; spreads; soy milk; vegetable protein; seaweed; seaweed products.; crustaceans; eggs and soups; fish products and seaweed (dehydrated); shellfish (edible); eggs and condensed soups.; meat extracts; jellies for food ; jams ; eggs ; milk ; edible seafood ; compotes ; milk products ; crab-flavored kamaboko (steamed or toasted cakes of fish paste); kamaboko (steamed or toasted cakes of fish paste) ; hampen (steamed cakes of smashed fish and yam); satsuma-age (fried fish paste); chikuwa (tube-shaped toast cakes of fish paste) ; naruto-maki (steamed fish paste roll) ; date-maki (rolled Japanese omlettes mixed with fish paste) ; processed fish surimi (fish paste) ; kobu-maki (a roll of sea tangle containing dried fish simmered in sweetened soy sauce) ; tazukuri (small dried sardines cooked in soy sauce) ; kabayaki of eels (broiled eels) ; kohada-awazuke (vinegared spotted shad) ; sudako (vinegarded octopuses) ; shiokara of squid (salted squid and salt-cured squid guts) ; assorted ingredients for oden (Japanese dish) ; prepackaged boiled eggs ; hampen, steamed cakes of smashed fish and yam ; chikuwa (tube-shaped toasted cakes of fish paste) ; processed sea tangle (kelp) ; processed seafood ; processed vegetables ; ganmodoki (fried tofu fritter made with vegetables ; egg white and sesame seeds) ; abura-age (fried tofu pieces) ; konnyaku (jelly made from devil's tongue root) ; tofu and soup for cooking oden ; toasted laver ; candied black soybeans ; boiled beans ; namasu of Japanese radishes and carrots (vinegared Japanese radishes and carrots) ; vinegarded lotus root ; kuri-kinton (mashed sweet potatoes containing sweetened chestnuts) ; kohri-dofu (freeze-dried tofu pieces) ; soya milk [milk substitute] ; tofu ; natto (fermented soybeans) ; nishiki-tamago (processed sweet eggs) ; tamago-yaki (Japanese omelettes) ; pre-cooked curry stew ; stew and soup mixes ; ochazuke-nori (dried flakes of laver for sprinkling on rice in hot green tea or hot water) ; furikake (dried flakes of fish ; vegetables or seaweed) ; namemono (side-dish made of fermented soybean) ; preserved pulses ; oden (Japanese dish) consisting primary of boiled eggs ; assorted osechi-ryouri (traditional Japanese New Year dish consisting primarily of seafood; vegetables ; fruit ; kohri-dofu ; konnyaku ; eggs or pulses). ; Birds eggs and egg products; Oils and fats; Condensed tomatoes ; dips ; Fish crackers ; Pollen prepared as foodstuff ; Snacks made from pork ; Soya preparations ; Stews ; Stocks and Broths ; Yucca chips ; Weed extracts for food ; Salted fish ; Fish mousse ; Fruit chips ; Fruit jellies ; Vegetable mousse ; Milk shakes ; dried mushrooms; fermented soybean foods as accompaniment (name-mono); Beef; Cooked meats; chilled meat products; frozen meat products; burgers; pate; sausages and burgers; chilled or frozen meats; chilled or frozen meat products; Milk and dairy products; Cured meats; Lard for food; Sausage; Liver pâté.; Dried bonito (katsuobushi); Dried bonito shavings (kezuribushi); Soup fish stock also containing monosodium glutamate; powdered chicken extract; dried bonito powder and beef extract; Miso soup stock including dried vegetables; dried fishes; dried pork; eggs and dried seaweeds; Frozen entrees consisting primarily of seasoned fish and vegetables; sesame seeds; vegetables and meats with seasonings sprinkled on boiled rice (furikake); Processed bonito with spice.; dried bonitos; agar-agar; flakes of dried bonitos; hoshi-wakame (dried edible seaweed); yaki-nori (toasted sheets of laver).; pickled foods including pickled fish and pickled vegetables; seasoned vegetables; Abalones [not live]; Abura-age [pieces of fried tofu]; Agar-agar for culinary purposes; Air-dried sausages; Ajvar [preserved peppers]; Albumin milk; Almond butter; Almond jelly; Almond milk; Almond milk for culinary purposes; Almond milk-based beverages; Almonds, ground; Almonds (Prepared -); Anchovy; Anchovy fillets; Anchovy paste; Andouillettes; Animal kidneys [offal]; Antipasto salads; Apple butter; Apple chips; Apple flakes; Apple puree; Apple purée; Apple sauce (compote); Ark shells, not live; Aromatized fruit; Artichoke paste; Artichokes, preserved; Artificial cream; Artificial cream (dairy product substitutes); Artificial fish roes; Aubergine paste; Bacon; Bacon bits; Bacon rinds; Baked beans; Banana chips; Bean curd; Bean dip; Beancurd sticks; Beans; Beans cooked in soy sauce (Kongjaban); Beans, preserved; Beef bouillon; Beef fat; Beef jerky; Beef meatballs; Beef slices; Beef steaks; Beef stew; Beef tallow [for food]; Beef tripe; Beefburgers; Berries, preserved; Birds eggs and egg products; Bisques; Black caviar; Black currants, processed; Black pudding; Black pudding [blood sausage]; Blackberry jam; Black-bone chickens, not live; Blanched nuts; Blended butter; Blended cheese; Blocks of boiled, smoked and then dried bonitos (katsuo-bushi); Blood sausage; Blue cheese; Blue mussels, not live; Blueberry jams; Boiled and dried fish; Boiled potatoes; Bologna; Bombay mix; Bone oil for food; Botifarra sausages; Bottled cooked meat; Bottled fish; Bottled fish products; Bottled fruits; Bottled sliced fruits; Bottled vegetables; Bouillon; Bouillon concentrates; Bratwurst; Brawn; Breaded and fried jalapeno peppers; Broad beans; Broccoli; Broth; Broth concentrates; Broth [soup]; Bulgogi; Bulgogi [Korean beef dish]; Bulgogi [Korean dish consisting of sliced and seasoned barbecued beef]; Bullfrog meat; Bullfrogs, not live; Burgers; Butter; Butter (Chocolate nut -); Butter (Cocoa -); Butter (Coconut -); Butter oil; Butter (Peanut -); Buttercream; Buttermilk; Cacao butter for food; Caesar salad; Camellia seed oil for food; Cancoillotte; Candied fruit; Candied fruit snacks; Candied fruits; Candied nuts; Canned beans; Canned cooked meat; Canned fish; Canned fruits; Canned meat; Canned peanuts; Canned pork; Canned pork and beans; Canned processed olives; Canned pulses; Canned quail eggs; Canned seafood; Canned sliced fruits; Canned sliced vegetables; Canned snails; Canned soups; Canned spinach; Canned tomatoes; Canned vegetables; Canola oil; Capelin, not live; Caponata; Carp, not live; Carrots; Cashew nut butter; Cashew nuts (Prepared -); Cassava chips; Casseroles [food]; Cassoulet; Caviar; Century eggs; Chantilly cream; Charcuterie; Cheddar cheese; Cheese; Cheese dips; Cheese fondue; Cheese in the form of dips; Cheese mixtures; Cheese powder; Cheese products; Cheese spreads; Cheese sticks; Cheese-based snack foods; Cheeses; Cheonggukjang jjigae [Korean dish consisting primarily of tofu with rich soybean paste]; Chia seed oil for food; Chicharron; Chicken; Chicken balls; Chicken breast fillets; Chicken burgers; Chicken croquettes; Chicken gizzards; Chicken jerky; Chicken legs; Chicken meatballs; Chicken mousse; Chicken nuggets; Chicken pate; Chicken pieces; Chicken salad; Chicken sausages; Chicken stock; Chicken wings; Chile con queso; Chile rellenos; Chili con carne; Chilled dairy desserts; Chilli beans; Chilli oil; Chipped potatoes; Chips [french fries]; Chips (Fruit -); Chips (Potato -); Chitterlings; Chocolate nut butter; Chop suey; Chorizo; Choucroute garnie; Chowder; Clam juice; Clams, not live; Coated peanuts; Cocktail onions; Cocoa butter; Cocoa flavored milk beverages; Coconut butter; Coconut chips; Coconut, desiccated; Coconut fat; Coconut flakes; Coconut milk; Coconut milk powder; Coconut oil; Coconut oil and fat [for food]; Coconut powder; Coconut shrimp; Coconut-based snacks; Codfishes, not live; Coffee cream in the form of powder; Coffee creamer; Coffee creamers; Coleslaw; Colza oil for food; Compote; Concentrated butter; Concentrates (Bouillon -); Concentrates (Broth -); Condensed milk; Condensed tomatoes; Consommes; Cooked beans; Cooked chicken; Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked duck; Cooked fish; Cooked fruits; Cooked jackfruit; Cooked meat; Cooked olives; Cooked poultry; Cooked seafood; Cooked snails; Cooked spinach; Cooked truffles; Cooked turkey; Cooked vegetables; Cooking fats; Cooking oils; Corn dogs; Corn fats; Corn oil; Corned beef; Corned beef hash; Cornichons; Cottage cheese; Cottage cheese fritters; Cottage cheese preparations; Cows' milk; Crab; Crab cakes; Crab meat; Crab roe paste; Crabs, not live; Cranberry compote; Cranberry jam; Cranberry sauce [compote]; Crayfish, not live; Cream cheese; Cream [dairy products]; Cream fraiche; Cream powder; Cream (Whipped -); Creme fraiche; Crisps; Crisps (Potato -); Croquettes; Crucian carps, not live; Crushed sesame; Crystallised Fruit; Crystallised ginger; Crystallized fruit; Crystallized fruits; Crystallized ginger; Crystallized gingers; Cucumber Kimchi [Oi-sobagi]; Curd; Curd cheese; Curdled milk; Cured meats; Cured sausages; Currants; Custard style yoghurts; Cut fruits; Cut vegetables; Cuttlefish, not live; Dahls; Dairy desserts; Dairy products; Dairy puddings; Dairy spreads; Dairy-based beverages; Dairy-based dips; Dairy-based spreads; Dairy-based whipped topping; Dak galbi [Korean dish consisting primarily of chicken stir-fried in a fermented hot pepper paste]; Dates; Deep frozen chicken; Deep-frozen poultry; Dehydrated chicken; Dehydrated vegetables; Desiccated coconut; Doenjang jjigae [Korean dish consisting primarily of tofu with soybean paste]; Dolmas; Double cream; Dried bamboo fungus; Dried bamboo shoot; Dried beans; Dried beef; Dried blueberries; Dried chinese cabbage; Dried Chinese yams; Dried clam meat; Dried coconuts; Dried cranberries; Dried dates; Dried durians; Dried edible algae; Dried edible black fungi; Dried edible daylilies; Dried edible day-lily buds; Dried edible mushrooms; Dried edible seaweed (hoshi-wakame); Dried edible tremella fuciformis; Dried eggs; Dried figs; Dried fish; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried fruit; Dried fruit mixes; Dried fruit products; Dried fruit-based snacks; Dried funghi; Dried herring roe; Dried kelps; Dried lentils; Dried lichee; Dried long net stinkhorn; Dried longan; Dried mangoes; Dried meat; Dried milk; Dried milk powder; Dried nuts; Dried okra; Dried olives; Dried pawpaws; Dried persimmon (Got-gam); Dried pieces of agar jelly (kanten); Dried pineapples; Dried prawns; Dried pulses; Dried razor clam meat; Dried scallops; Dried sea hares; Dried seafood; Dried shiitake mushrooms; Dried shrimps; Dried soya beans; Dried squid; Dried strawberries; Dried truffles [edible fungi]; Dried turnip; Dried vegetables; Dried whelk meat; Drinking yoghurt; Dry whey; Duck; Duck confits; Duck eggs; Duck gizzards; Duck jerky; Duck meat; Edible bird's nests; Edible crystallized fruits; Edible dried flowers; Edible fats; Edible nuts; Edible oil; Edible seaweed; Edible seeds; Edible shavings of dried kelp (tororo-kombu); Edible sunflower seeds; Eels, not live; Egg muffins; Egg substitute; Egg whites; Egg yolks; Eggplant parmigiana; Eggplant paste; Eggs; Eggs (Powdered -); Escargots; Evaporated milk; Extra virgin olive oil; Extracts of vegetables [juices] for cooking; Extra-virgin olive oil; Faggots [food]; Falafel; Fat (Coconut -); Fermented baked milk; Fermented bamboo shoots boiled and preserved in salt (menma); Fermented bean curd; Fermented milk; Fermented soybeans; Fermented soybeans (natto); Fermented tofu; Fermented vegetable foods [kimchi]; Fermented vegetables; Fermented vegetables (kimchi); Fish balls; Fish cakes; Fish crackers; Fish croquettes; Fish extracts; Fish fillets; Fish fingers; Fish floss; Fish jellies; Fish maw; Fish mousses; Fish paste; Fish, preserved; Fish roe, prepared; Fish (Salted -); Fish sausages; Fish spread; Fish steak; Fish sticks; Fish stock; Fish, tinned; Flakes of dried fish meat (kezuri-bushi); Flakes (Potato -); Flaxseed oil for culinary purposes; Foie gras; Frankfurters; Freeze-dried meat; Freeze-dried tofu pieces (kohri-dofu); Freeze-dried vegetables; French fries; Fresh chicken; Fresh meat; Fresh poultry; Fresh turkey; Fried chicken; Fried meat; Fried platano; Fried potatoes; Fried tofu pieces (abura-age); Frittatas; Fritters; Fromage frais; Frozen bamboo shoots; Frozen brackens (Gosari); Frozen celery cabbages; Frozen chicken; Frozen chips; Frozen cooked fish; Frozen eggs; Frozen fish; Frozen french fries; Frozen frog legs; Frozen fruits; Frozen meat products; Frozen poultry; Frozen seafood; Frozen shellfish; Frozen spinach; Frozen sweet corn; Frozen turkey; Frozen vegetables; Fruit chips; Fruit conserves; Fruit desserts; Fruit jams; Fruit jellies; Fruit juices for cooking; Fruit leathers; Fruit marmalade; Fruit paste; Fruit pectin; Fruit peel; Fruit pie fillings; Fruit Powders; Fruit pulps; Fruit purees; Fruit rinds; Fruit salads; Fruit snacks; Fruit spread; Fruit spreads; Fruit, stewed; Fruit-based concentrate for cooking; Fruits, canned; Fruits (Crystallized -); Fruits, tinned; Galbi [grilled meat dish]; Game; Garlic butter; Garlic paste; Garlic-based spreads; Gelatine; Ghee; Gherkins; Ginger jam; Ginger, preserved; Glazed fruits; Goat cheese; Goat milk; Goose liver pate; Got-gam [dried persimmons]; Grapeseed oil; Grated potato nuggets; Green split-peas; Grilled chicken (Yakitori); Grilled fish fillets; Grilled pork belly (samgyeopsal); Grilled vegetables; Ground almond; Ground meat; Ground nuts; Groundnut oil; Guacamole; Guacamole [mashed avocado]; Guava paste; Gumbo; Ham; Ham hocks; Hamburgers; Hard cheese; Hash brown potatoes; Hash browns; Haw slices; Hawthorn flakes; Hazelnut spreads; Hen eggs; Herrings, not live; Honey butter; Honeyed peanuts; Hotdog sausages; Hummus; Hummus chick pea paste; Imitation crab meat; Infused raisins; Instant mashed potato; Instant miso soup; Instant soup; Instant stew; Isinglass for food; Jellies [bread spreads]; Jelly made from devils' tongue root (konnyaku); Kale chips; Kanten [dried pieces of agar jelly]; Kefir; Kefir [milk beverage]; Kelp [processed]; Kephir; Kephir [milk beverage]; Kielbasa; Kimchi; Kimchi [fermented vegetable dish]; Kimchi jjigae [Korean dish consisting primarily of fermented vegetables, pork and tofu]; King boletes, dried; Kipper fillets; Kiwifruit flakes; Kkakdugi [Korean fermented radish dish]; Klipfish [salted and dried cod]; Knockwurst; Knuckle of ham; Koumiss; Koumiss [kumiss] [milk beverage]; Koumiss [milk beverage]; Krill, not live; Kumiss [milk beverage]; Lactic acid bacteria drinks; Lactic acid drinks; Lamb products; Lamb skewers; Lard; Laver; Laver, preserved; Lecithin for culinary purposes; Legume salads; Legume-based snacks; Legume-based spreads; Lemon curd; Lemon juice for culinary purposes; Lemon spread; Lentils, preserved; Linseed oil for food; Liquid eggs; Liver; Liver pastes; Liver pate; Lobsters, not live; Lotus seed paste; Low fat cheese; Low fat dairy spreads; Low fat yoghurts; Low-fat potato chips; Low-fat potato crisps; Luncheon meats; Lyophilised meat; Lyophilised vegetables; Lyophilized meat; Lyophilized vegetables; Maize oil; Maraschino cherries; Margarine; Margarine substitutes; Marinated eggs; Marmalades; Marrowfat peas; Mascarpone; Mashed potato; Matzo ball soup; Meat boiled down in soy sauce (tsukudani meat); Meat burgers; Meat gelatines; Meat jellies; Meat paste; Meat pate; Meat spreads; Meat stocks; Meat substitutes; Meatballs; Meat-based mousses; Meat-based snack foods; Meats (Salted -); Milk; Milk based beverages [milk predominating]; Milk beverages; Milk beverages containing fruits; Milk beverages with cocoa; Milk beverages with high milk content; Milk curds; Milk drinks; Milk drinks containing fruits; Milk powder; Milk powder for food purposes; Milk powder for nutritional purposes; Milk products; Milk shakes; Milk solids; Milk substitutes; Milk tea, milk predominating; Milk-based beverages; Milk-based snacks; Milkshakes; Minced meat; Miso soup; Molluscs, not live; Mollusks, not live; Monkfish liver; Mortadella; Mould-ripened cheese; Mousses (Fish -); Mousses (Vegetable -); Mozzarella sticks; Mullet roe salad; Mushrooms, prepared; Mushrooms, preserved; Mushrooms puree; Mussels, not live; Mutton slices; Natto [fermented soybeans]; Non-dairy creamer; Noodle soup; Nut and seed-based snack bars; Nut oils; Nut paste spreads; Nut toppings; Nut-based food bars; Nut-based snack foods; Nut-based spreads; Oat milk; Oat-based beverages [milk substitute]; Octopuses, not live; Offal; Olive oil; Olive oil for food; Olive paste; Olive puree; Olives, preserved; Omelets; Omelettes; Omlettes; Onion rings; Onions, preserved; Orange and ginger marmalade; Organic coconut oil for culinary purposes; Organic milk; Organic nut and seed-based snack bars; Ox bone based broth (seolleongtang); Oyster mushrooms, dried; Oysters, not live; Palm hearts, processed; Palm kernel oil for food; Palm oil for food; Pastes (Liver -); Pâté (Liver -); Peach flakes; Peanut butter; Peanut milk; Peanut milk-based beverages; Peanut oil for food; Peanut paste; Peanut spread; Peas, preserved; Peas, processed; Pecans, Peeled carrots; Peeled potatoes; Peeled tomatoes; Peeled vegetables; Pepperoni; Perilla oil for culinary purposes; Pickled cucumbers; Pickled dried Spanish mackerel; Pickled eggs; Pickled fish; Pickled fruits; Pickled ginger; Pickled hot peppers; Pickled jalapenos; Pickled kohlrabi; Pickled onions; Pickled peppers; Pickled pigs' feet; Pickled radishes; Pickled vegetables; Pickled watermelon rind; Plum jam; Pork; Pork cutlets; Pork loin; Pork preserves; Pork rinds; Pork steaks; Pork tripe; Potato cakes; Potato chips; Potato crisps; Potato dumplings; Potato flakes; Potato fries; Potato fritters; Potato pancakes; Potato salad; Potato salads; Potato snacks; Potato sticks; Potato-based dumplings; Potato-based gnocchi; Potato-based salads; Poultry; Poultry salads; Powdered cream; Powdered egg whites; Powdered eggs; Powdered fruits; Powdered goat milk; Powdered milk; Powdered nut butters; Powdered soya milk; Prawns, not live; Pre-cooked curry stew; Pre-cooked miso soup; Pre-cooked soup; Pre-cut vegetable salads; Pre-cut vegetables; Pre-cut vegetables for salads; Prepared almonds; Prepared beef; Prepared coconut; Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Prepared fruits; Prepared macadamia nuts; Prepared meat dishes; Prepared nuts; Prepared onions; Prepared peppers; Prepared pine nuts; Prepared pistachio; Prepared salads; Prepared walnuts; Prepared watermelon seeds; Preserved and flattened oranges; Preserved balloon flower root (Doraji); Preserved beans; Preserved chilli peppers; Preserved fish; Preserved fruits; Preserved garlic; Preserved jujubes; Preserved meat; Preserved mushrooms; Preserved nuts; Preserved olives; Preserved peas; Preserved peppers; Preserved plums; Preserved potatoes; Preserved pulses; Preserved sausages; Preserved soya beans; Preserved soybeans for food; Preserved truffles; Preserved vegetables; Preserves, pickles; Pressed salted ducks; Processed almonds; Processed apples; Processed apricots; Processed artichokes; Processed asparagus; Processed avocados; Processed bean sprouts; Processed beans; Processed beetroots; Processed beets; Processed betel nuts; Processed black currants; Processed blackcurrants; Processed blueberries; Processed brussels sprouts; Processed cabbage; Processed cheese; Processed cherries; Processed chia seeds; Processed chickpeas; Processed coconut; Processed collard greens; Processed dates; Processed edible cordyceps; Processed eggplant; Processed eggs; Processed fish; Processed fish roe; Processed fish spawn; Processed fruits; Processed fruits, fungi, vegetables, nuts and pulses; Processed grape leaves; Processed lamb; Processed legumes; Processed lemongrass; Processed lemons; Processed lychee fruit; Processed mangos; Processed meat; Processed mustard greens; Processed nuts; Processed olive puree; Processed olives; Processed onions; Processed oranges; Processed papayas; Processed parsnips; Processed peaches; Processed peanuts; Processed peas; Processed pepperoncinis; Processed peppers; Processed potatoes; Processed Pulses; Processed pumpkin seeds; Processed quinces; Processed roots; Processed scallions; Processed soya beans; Processed spirulina; Processed sunflower seeds; Processed sweet corn; Processed sweet potatoes; Processed tiger nuts; Processed tomatoes; Processed vegetables; Processed walnuts; Processed watermelon seeds; Processed yams; Prosciutto; Prostokvasha [soured milk]; Protein milk; Prunes; Pudding (Black -) [blood sausage]; Pumpkin seed oil for food; Purple sweet potato chips; Quail eggs; Quark; Radish cubed kimchi (kkakdugi); Ragouts; Raisins; Rape oil for food; Rapeseed oil for food; Raspberry jam; Ratatouille; Ready grated cheese; Refried beans; Rice milk; Rice milk for culinary purposes; Rice milk [milk substitute]; Ripened cheese; Roast beef; Roast beef flavoured extract; Roast chestnuts; Roast chicken; Roast ducks; Roast goose; Roast lamb; Roast meat; Roast nuts; Roast pork; Roast poultry; Roast turkey; Roasted nuts; Roasted peanuts; Rosti [fried grated potato cakes]; Salad oil; Salads (Fruit ); Salads (Vegetable ); Salami; Salmon caviar; Salmon croquettes; Salmon, not live; Salted and fermented seafood (jeotgal); Salted cashews; Salted eggs; Salted fish; Salted jellyfish; Salted meats; Salted nuts; Salted vegetables; Salt-fermented sea urchin roe; Samgyetang [Korean ginseng chicken soup]; Sardines, not live; Sashimi; Satay; Sauerkraut; Sausage casings; Sausage meat; Sausages; Savory butters; Scotch eggs; Sea basses, not live; Sea bream, not live; Sea cucumbers, not live; Sea urchins, not live; Seafood; Seafood products; Seafoods boiled down in soy sauce (tsukudani); Seasoned laver (Jaban-gim); Seasoned nuts; Seed butters; Seolleongtang [Korean ox bone broth]; Sesame oil; Sheep cheese; Sheep milk; Sheets of dried laver (hoshi-nori); Shelled nuts; Shelled prawns; Shellfish, not live; Shortening; Short-necked clams, not live; Shredded coconut; Shrimp floss; Shrimp paste; Shrimps, not live; Silver carps, not live; Skimmed milk; Sliced and seasoned barbequed beef (bulgogi); Sliced fruit; Sliced meat; Sliced sea whelks; Smetana; Smoked cheese; Smoked fish; Smoked fish spread; Smoked meats; Smoked salmon; Smoked sausages; Snack food (Fruit-based -); Snack foods based on nuts; Snack foods based on vegetables; Snack mixes consisting of dehydrated fruit and processed nuts; Snacks of edible seaweed; Snakehead fish, not live; Snow crabs, not live; Soft cheese; Soft white cheese; Soft-ripened cheeses; Sole fish, not live; Soup; Soup concentrates; Soup cubes; Soup mixes; Soup pastes; Soup powders; Soups and stocks, meat extracts; Sour cream; Sour cream substitutes; Sour milk; Soured milk; Soy burger patties; Soy chips; Soy milk beverages; Soy sauce marinated crab (Ganjang-gejang); Soya bean curd; Soya bean milk; Soya chips; Soya milk; Soya patties; Soya yoghurt; Soy-based food bars; Soy-based snack foods; Soybean milk [soy milk]; Soybean oil; Spanish mackerel, not live; Spiced nuts; Spiced oils; Spicy beef broth (yukgaejang); Spicy pickles; Spinach [prepared]; Spiny lobsters; Split peas; Squashes [plants, preserved]; Squid ink; Squid, not live; Steamed cakes of smashed fish and yam (hampen); Steamed egg hotchpotch; Steamed or toasted cakes of fish paste (kamaboko); Stewed apples; Stewed fruit; Stews; Stir-fried chestnuts with sugar; Stock; Stock cubes; Strained cheese; Strained soft white cheeses; Strawberries being preserved; Strawberry jam; Stuffed cabbage rolls; Stuffed olives; Stuffed potatoes; Sturgeon eggs; Suet for food; Sultanas; Sunflower oil for food; Sunflower seeds, prepared; Surimi; Sweet corn, processed; Sweetfish, not live; Swordfish, not live; Tagine [prepared meat, fish or vegetable dish]; Tahini; Tahini [sesame seed paste]; Tajine [prepared meat, fish or vegetable dish]; Tangerines [preserved]; Tapenades; Tea flavored eggs; Tempeh; Teriyaki chicken; Tinned fish; Tinned fruits; Tinned meat; Tinned meats; Tinned olives; Tinned seafood; Tinned tomatoes; Tinned vegetables; Toasted laver; Toasted sheets of laver (yaki-nori); Tofu; Tofu burger patties; Tofu patties; Tofu skin; Tofu skin (Yuba); Tofu-based snacks; Tomato concentrates [puree]; Tomato extracts; Tomato juice for cooking; Tomato paste; Tomato preserves; Tomato purée; Tomatoes [preserved]; Tripe; Trouts, not live; Truffle cheeses; Truffle juice; Truffle paste; Truffle-based oils; Tube-shaped toasted cakes of fish paste (chikuwa); Tuna fish; Tuna in oil; Turkey; Turkey burger patties; Turkey burgers; Turkey products; Tzatziki; Uncongealed tofu (Tofu nao); Uncooked hamburger patties; eggs; milk and milk products; edible oils and fats; corn oil (for food); olive oil (for food); colza oil (for food); sunflower oil for food; koumiss (kumiss) (milk beverage); kephir (milk beverage); cheese; milk beverages; milk products; processed vegetables and fruits; fermented vegetable foods (kimchi); fermented bamboo shoots boiled and preserved in salt (menma); dried vegetables; vegetable juices for cooking; dried fruits; jelly made from devils' tongue root (konnyaku); freeze-dried tofu pieces (kohri-dofu); soya milk (milk substitute); fermented soybeans (natto); fried tofu pieces; bouillon concentrates; instant or pre-cooked curry; instant or pre-cooked stews; instant or pre-cooked soup; instant or pre-cooked miso soup; dried flakes of laver for sprinkling on rices in hot water (ochazuke-nori); furi-kake dried flakes of fish; vegetables or seaweed; side dish made of fermented soybean (name-mono); ginger jam; fruit jellies; tahini (sesame seed paste); fried onion (processed vegetables); fried garlic (processed vegetables); fruit salads; garlic pasted (processed vegetables); stew and soup mixes.; fried tofu pieces (abura-age); soybean milk (soy milk); instant curry and pre-cooked curry; stew mixes; instant stew; pre-cooked stew; instant soup; pre-cooked soup; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); soups and potato crisps.; Lactic acid bacteria drinks.; vegetable oils and fats (for food); sesame oil (for food); soy bean oil (for food); blended oil (for food); rape oil (for food); animal oils and fats (for food); lard (for food); processed oils and fats (for food); butter; beef; chicken (meat); pork; hen eggs; fresh salmon (not live); frozen fruits; dried meat; croquettes; canned cooked meat; processed seafood; fermented fish guts; squid guts; sea cucumber guts; shrimps; calling crabs; oysters, (Shiokara seafood); canned fish products; instant or pre-cooked stew; side-dish made of fermented soybean (Name-mono); fermented soybean food containing chopped vegetables (Kinzanji-miso); processed pulses; Hazelnut puree; Pulses; Coconut milk; Tempeh; Seitan and Tofu; Processed oriental nuts; Raisins; Potato crisps and potato chips; Dried subtropical fruits; seitan; preserved shrimp; noodle soups; stew stocks; pre-cooked stew mixes; prepared curried meals; pre-cooked desserts; instant noodle soups; dry mixes for soups; potato flakes; snacks made from potato; jellies; retort pouched curry dishes; noodle soups consisting primarily of dried noodles and soup mixes sold in a disposable container; soup bases; instant cooking soups; retort pouched soup; instant bean-starch noodle soup; green beans with kelp dessert; red beans with lotus seeds dessert; vegetable and coconut milk based soup (cha cha dessert); coconut milk based soup including tapioca jelly.; potato-based snack foods.; noodle soup mixes; noodle soup stocks; pre-cooked curry mixes; pre-cooked stew stocks; edible seaweed meat balls; seafood balls; chop suey; soup dishes;pork; chicken or meet substitutes [soboro-don]; snack foods containing potatoes; frozen meat dinners; frozen vegetable side dishes;meat balls;seafood balls; chop suey; peanut milk (non-alcoholic); milk of almonds.
Class [30]
Staple Food Products
Noodles; spaghetti; rice; flour; bread; starch (for food); batter mixes; breadcrumbs; sugar; tea; confectionery and candy; chewing gum; chocolate; ice cream mixes; custard powder; desserts and preparations for making desserts; snack products; sesame seeds; crackers; biscuits; rice cakes; sauces and sauce mixes; baking powder; baking soda; salt; pepper; mustard; vinegar; soy sauce; derivatives of vinegar and of soy sauce; dressings; salad dressings; spices; herbs; seasonings; including sauce based-seasonings; dumplings; horseradish paste and ginger paste.; Processed cereals; noodles; vermicelli; processed rice; snack foods; coffee; cocoa; pastry; seasoning; soy sauce.; noodle-based prepared meals; rice-based prepared meals; prepared meals consisting primarily of cereals; prepared meals consisting primarily of processed quinoa; horseradish paste and ginger paste; pickled ginger; Soya bean paste (condiment); Preparations made from cereals for food for human consumption; ice cream; sauce; rice; mustard and non-medicated confectionery; Non-medicated confectionery; ice creams; water ices; preparations made from cereals for food for human consumption; sauces (other than salad dressings); mustard.; tea; cocoa; sugar; tapioca; sago; artificial coffee; flour; bread; pastry; non-medicated confectionery; ices; honey; treacle; yeast and salt; all for food; baking powder; mustard; vinegar; spices (other than poultry spice); ice.; yeast; baking-powder; salt; sauces (condiments); spices; ice; sauces (condiments) for oden (Japanese dish); powdered condiments for oden (Japanese dish); sauces (condiments) for nabe-cuisine; powdered condiments for nabe-cuisine; sauces (condiments) for kabayaki of eels; seasonings and condiments; cooked gyoza (Chinese stuffed dumplings); cooked shumai (Chinese steamed dumplings); sushi; takoyaki (fried balls of batter mix with small pieces of octopus); packed (boxed) lunches consisting primarily of rice; bread or pasta with added meat; fish or vegetables; ravioli; chikuwabu (tube-shaped boiled cakes of flour paste); udon noodles [uncooked]; cereal preparations.; flour and preparations made from cereals; pastry and confectionery; sauces; salad dressings; Mixtures consisting of fish and crustacea all being cooked and contained in pastry cases; Cookies and crackers; Dumplings; Pancake; Pasta; Rice and cereal dishes; Pies and farinaceous foods; Sandwiches; pizzas; Spring rolls and seaweed rolls; Steamed rolls; tortilla dishes; Edible salt; Seasonings; Spice; Flavouring for beverages; Chocolate and desserts; Sweeteners (Natural -); Sweet glazes and fillings and bee products for food; Frozen yogurt; Sherbets [sorbets]; Coffee; teas and cocoa and substitutes therefor; Processed cereals and starches for foodstuffs and goods made therefrom; Bakery products and yeast; Flowers or leaves for use as tea substitutes; .Sweetmeats [candy]; Chutneys [condiments]; Dessert mousses (confectionery); Essences for foodstuffs, except etheric essences and essential oils; Fruit sauces; Pastries; Pearl barley; Groats for human food; Preserved garden herbs (seasonings); Noodle dishes; non-medical herbal teas; Pasta sauces; Quiches; Dressings for salad; Sauces (spices); Farinaceous food pastes; Binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; flavorings, other than essential oils,for beverages, for cakes; food flavorings, aromatic preparations for food, not from essential oils; tea-based beverages; tea with milk; coffee-based beverages; prepared coffee and coffee-based beverages; chocolate-based beverages; cocoa-based beverages; prepared cocoa and cocoa-based beverages; rice crackers [Senbei]; Japanese traditional confectionery; pies; popcorn; western-style confectionery; Amazake [sweet drink made from fermented rice]; Amazake [sweet drink made from fermented rice] bases; confectionery; sweets; desserts and snacks other than fruit-based, vegetable-based, bean-based or nut-based; bread and buns; steamed buns stuffed with minced meat [Chuka-manjuh]; hamburgers [sandwiches]; hot dog sandwiches; meat pies; miso powder [condiment]; liquid miso [condiment]; miso with Koji [rice malt-marinated miso]; miso; soy sauce [soya sauce]; dip sauce; sauces for prepared dishes; Shio-koji [salt-marinated rice malt]; Shoyu-koji [soy sauce-marinated rice malt]; sauces for Tacos or Taco rice; sesame sauce; cube sugar; fructose for culinary purposes; crystal sugar [not confectionery]; maltose for culinary purposes; glucose for culinary purposes; powdered starch syrup for culinary purposes; starch syrup for culinary purposes; natural sweeteners; syrups for culinary purposes; syrupy sweeteners; syrup concentrates for culinary purposes; table salt mixed with sesame seeds; cooking salt; roasted and ground sesame seeds; celery salt; Umami seasonings; chemical seasonings; fruit coulis [sauces]; seasoning for pickles; seasonings [other than spices]; ice cream mixes; sherbet mixes; unroasted coffee beans; corn flakes; instant ramen noodles with soup; cereal bars; croutons; cereal preparations; chocolate spread; Chinese stuffed dumplings [Gyoza, cooked]; Chinese steamed dumplings Shumai; fried balls of batter mix with small pieces of octopus [Takoyaki]; boxed lunches consisting of rice, with added meat; savory pancakes; onigiri; ramen; noodle-based prepared meals; prepared rice rolled in seaweed; spring rolls; bibimbap [rice mixed with vegetables and beef]; laksa; yeast powder; Koji [fermented malted rice]; Kome-koji [fermented malted rice]; instant pancake mixes; pancake mixes; bread mixes; instant bread mixes; instant confectionery mixes; pasta sauce; by-product of rice for food [Sake lees]; husked rice; husked oats; husked barley; pulse flour for food; soya flour; salted rice bran used for pickling [Nuka-doko]; flour-based dumplings; cereal-based snack food; rice-based snack food; prepared dishes consisting primarily of cereal or cereal preparations; prepared dishes consisting primarily of cereal preparations; prepared dishes consisting primarily of pasta; prepared dishes consisting primarily of bean-starch noodles; prepared dishes consisting primarily of rice; prepared dishes consisting primarily of dried pieces of wheat gluten; fruit sauce; mixes for making korean glass noodles stir-fried with vegetables [japchae]; mixes for making rice mixed with vegetables and beef [bibimbap]; mixes for making rice mixed with flavored ground beef; prepared coffee and coffeebased beverages; prepared cocoa and cocoabased beverages; hot dogs [sandwiches]; miso material set for handmade; miso used for hot pot cooking; miso [condiment]; ice cream mixes made with soya beans; sherbet mixes made with soya beans; cereal preparations containing soya beans; Koji [fermented malted rice] made with pulses; instant confectionery mixes made with soya beans; flour.; Udon noodles (uncooked); cooked Udon; Inari-sushi (a pouch of fried bean curd stuffed with vinegared rice); rice balls; boxed lunches consisting of curry and rice; boxed lunches consisting of rice topped with beef; boxed lunches consisting of rice with added meat, fish or vegetables ; Cereal preparations ; noodles ; uncooked Udon noodles ; uncooked Soba noodles ; uncooked Somen noodles ; uncooked Chinese noodles ; instant Udon noodles ; instant Soba noodles ; instant Chinese noodles ; uncooked Chinese rice noodles [Bifun] ; pasta ; spaghetti ; macaroni [uncooked] ; boxed lunches consisting of rice, with added meat, fish or vegetables ; prepared Udon noodles ; prepared spaghetti noodles ; prepared Somen noodles ; prepared Soba noodles ; prepared Chinese noodles ; prepared Chinese rice noodles [Bifun] ; seasonings [other than spices] ; seasoning soy sauce [Men-tsuyu] ; soya sauce ; sauces [condiments] ; spices ; pasta sauce ; prepared meals consisting principally of rice. ; Flour and preparations made from cereals ; bread ; pastry and boiled sugar confectionery ; cakes ; biscuits. ; Salt ; Flour ; Ginger puree ; Frozen Pastry ; Rice ; Tapioca ; Sago ; Rice food products; Coffee; flours and cereal products; confectionery and pastries; molasses; in particular soy sauces; cooling ice; cocoa beverages with milk; coffee flavorings [flavourings]; Preparations made from cereals; edible ices; Powdered sugar; Iced teas; Tea (Iced -); Iced tea; Propolis for food purposes; Sauces [condiments]; Cakes; Cake powder; Bakery goods; Ready-to-bake dough products; Chocolate fillings for bakery products; Cake dough; Cake batter; cake frosting [icing]; Muffins; Tarts; Puddings; Chocolate; Chocolate beverages with milk; doughnuts; Muesli desserts; Dessert souffles; Dessert puddings; chocolate mousses; Chocolate desserts; Dessert mousses [confectionery]; Prepared desserts [confectionery]; Prepared desserts [pastries]; tarts and biscuits (cookies); bread rolls; breadcrumbs; Crackers; Wafers; chewing gums; Binding agents for ice cream [edible ices]; Binding preparations for ice cream [edible ices]; binding agents for edible ices; Semolina; Starch for food; pita; simit (Turkish ring-shaped bagel covered with sesame seeds); pogaça (Turkish bagel); katmer (Turkish pastry); baklava (Turkish dessert based on dough coated with syrup); künefe (Turkish dessert of fibered dough containing cheese); kadayif (Turkish dessert based on dough); Kazandibi (Turkish pudding); Keskül (Turkish pudding); Custard; Rice pudding; processed wheat for human consumption; crushed barley for human consumption; processed oats for human consumption; molasses for food; Vanilla; Tomato sauce; Flavoring syrup; Flavored ices; Coffee flavorings; Seasoned soy sauce (Chiyou); Crushed oats; Corn chips; Breakfast cereals; Frozen yoghurt; Frozen yoghurt [confectionery ices]; Confectionery ices; piccalilli; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; waffles; wheat flour; wheat germ for human consumption; soya sauce; soya bean paste [condiment]; spaghetti; allspice; almond paste; almond confectionery; aniseed; Baking soda [bicarbonate of soda for cooking purposes]; Bicarbonate of soda for cooking purposes [baking soda]; candy; capers; caramels [candy]; cheeseburgers [sandwiches]; chewing gum; chicory [coffee substitute]; chips [cereal products]; chow-chow [condiment]; cinnamon [spice]; cloves [spice]; confectionery for decorating Christmas trees; Sugar confectionery; Flavoured sugar confectionery; Boiled sugar confectionery; maize flakes; Roasted maize; couscous [semolina].; Processed grains, starches, and goods made thereof; baking preparations and yeasts; Sugars; sweet coatings and fillings; bee products; Salts; flavourings and condiments; frozen yogurts and sorbets; Baked goods; Bread.; Ice; Ice for refreshment; Ices and ice; Tapioca.; Cooking sauces and condiments; Edible salt; condiments; flavourings for beverages; savoury sauces; chutneys and pastes; Relish [condiment] and Spreadable condiments.; Vegetable Samosa; Halva; Ladoo; Sev; Ghadhiya; Sev Puri; Idly Mix; Sprouted Grains; Paratha; Chapatti; Puri; Chevdo; Chakri; Bhusu; Fafda; Banana Chevdo; Sugar Free Chevdo; Cassava Crips; Cassava Sticks; Saffron; Tortilla snacks; Crispbread snacks; Rice snacks; Cereal snacks; Puffed corn snacks; Rice cake snacks; Cereal based snacks; Extruded corn snacks; Extruded wheat snacks; Rice-based snack foods; Snack food (Rice-based -); Snacks made from muesli; Snacks manufactured from cereals; Snack food (Cereal-based -); Multigrain-based snack foods; Flour based savory snacks; Corn-based snack foods; Maize based snack products; Wheat-based snack foods; Rice-based snack food; Cereal-based savoury snacks; Extruded snacks containing maize; Cereal based snack foods; Grain-based snack foods; Corn-based savoury snacks; Snack foods made from wheat; Cereal based prepared snack foods; Snack products made of cereals; Snack foods made of wheat; Snack foods made from corn; Snack foods made from cereals; Snack food products made from rice; Snack food products made from cereals; Snack foods consisting principally of grain; Snack foods consisting principally of confectionery; Snack foods prepared from potato flour; Snack food products made from potato flour; Snack food products made from cereal starch; Snack foods consisting principally of extruded cereals; Snack food products made from rice flour; Snack food products made from cereal flour; Snack bars containing a mixture of grains; nuts and dried fruit [confectionery]; Mixed spices; Curry mixes; Cocoa mixes; Spice mixes; Flour mixes; Bread mixes; Seasoning mixes; Rice mixes; Savory pancake mixes; Corn bread mix; Wholemeal bread mixes; Curry spice mixes; Stuffing mixes [foodstuffs]; Prepared baking mixes; Mixed spice powder; Savoury pancake mixes; Mixed flour for food; Kheer mix (rice pudding); Mixes for making cakes; Mixes for making bakery products; Pre-mixes ready for baking; Samosas; Coffee oils; Peanut confectionery; Peanut butter confectionery chips; Rice chips; Tortilla chips; Corn chips; Grain-based chips; Flour based chips; Chips [cereal products]; Vegetable flavoured corn chips; Starch noodles; Fried noodles; Breads; Multigrain bread; Toasted bread; Crisp breads; Garlic bread; Bread flavoured with spices; Snack foods consisting principally of bread; Rice based dishes; Puffed rice; Rice crisps; Rice noodles; Rice vermicelli; Flour of rice; Wild rice [prepared]; Natural rice flakes; Foodstuffs made of rice; Spiced salt; Curry spices; Spice preparations; Edible spices; Cloves [spice]; Ginger [spice]; Helichrysum [spices]; Cinnamon [spice]; Pepper spice; Spice extracts; Baking spices; Curry [spice]; Spice rubs; Mustard powder [spice]; Ginger [powdered spice]; Curry powder [spice]; Pepper powder [spice]; Clove powder [spice]; Cinnamon powder [spice]; Hot pepper powder [spice]; Spices in the form of powders; Peanut brittle. ; Sauces; condiments; flavourings and seasonings; miso; miso-based and miso-flavoured foodstuffs; soya sauce; pasta; preparations made from cereals; rice and noodles.; Vinegar; sauces (condiments); Binding agents for ice cream; aromatic preparations for food (not from "essential oils"); coffee and cocoa; Japanese arrowroot starch noodles (kuzukiri); steamed buns stuffed with minced meat (Chinese-manjuh); hamburgers (sandwiches); pizzas (prepared); hot dogs (sandwiches); meat pies (prepared); sauce as condiments; sauce base as condiments; powdered sauce as condiments; sauce gel as condiments; wine reduction sauce (wine sauce for cooking); spirit reduction sauce (spirit sauce for cooking); browning sauce for cooking; seasoning mixes; ready-made sauce; powdered sauce base; relish as condiments; for hot pot dishes (nabemono); seasoning for hot pot dishes (nabemono); dipping sauce for noodle; dipping sauce for tempura; basting sauce; dipping sauce; marinades; sushi seasoning; powdered sushi seasoning mixes; seasoned vinegar; citrus seasoned soy sauce (ponzu); ponzu citrus seasoning; dressing for salad; soy sauce; soybean paste; ketchup; mayonnaise; salad cream; wine powder (seasonings); chutney; sweet seasoning; fermented seasonings; citrus seasoning; unroasted coffee (unprocessed); dried starch noodles (harusame); glass noodles; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings shumai; fried balls of batter mix with small pieces of octopus (takoyaki); ravioli (prepared); fermented malted rice (koji); by-product of rice for food (sake lees); gluten prepared as foodstuff; flour for food; seasoning for cooked rice with hot water (seasoning mixes for ochazuke); seasonings containing collagen for hot soup dishes.; steamed buns stuffed with minced meat (Niku-manjuh); hamburgers (prepared); box lunches prepared with foodstuffs included in this class; hot dogs (prepared); fermenting malted rice (Koji); processed foods in powdered, granular, tablet, capsular, liquid and jelly form made from grains used as the main raw materials; curry mixes; seasoned powder made mainly from seaweed; sesame and dried egg, for sprinkling on rice (Furi-take).; Halvah.; Artificial coffee; hamburger sandwiches; fresh pizzas; chocolate syrups; processed herbs [seasonings]; instant rice; instant porridge; royal jelly; propolis; nut paste; prepared meals consisting primarily of grains.; sauces containing nuts; prepared meals consisting primarily of grains; instant rice and instant porridge; propolis.; Tapioca; cheese bread; powdered chocolate; manioc sago; flavourings for food; bicarbonate of soda; teas; cinnamon sticks; cinnamon powder; cumin powder; barbecue condiments; pepper; expressly excluding sweet rice flour; rice punch; rice rolls; miso (soya bean paste, condiment); products made from the aforesaid goods; Soya bean paste (condiment); Stew seasoning mixes; Bean-starch noodles (harusame, uncooked); Miso [condiment] ; Sweets (non-medicated-) containing herbal flavourings.; Wasabi flavoured peas and other snack foods.; Chocolate; Chocolate bars; Chocolate confectionary.; Savory sauces; Ready-made sauces; Sweets (candy); candy bars and chewing gum; Cereal bars and energy bars; Herbal infusions; Tea for infusions; Infusions, not medicinal; Aromatic preparations for making non-medicated infusions; Chocolate coated fruits; Liquorice [confectionery]; Muesli; Porridge; Barley flakes; Flaked wheat.; Breakfast cereal preparations containing wheat.; Cakes; peanut confectionery; pesto; meat gravies; fruit coulis; relish; cheeseburgers. ; pizza; hamburgers; buns; white sauce; teriyaki sauce; tartar sauce; sukiyaki sauce (Japanese-style soy-based sauce); salsa; salad dressing; ponzu sauce (citrus-based sauce); pizza sauce; oyster sauce; mayonnaise-based spreads; mayonnaise and ketchup-based spreads; demi-glace sauce; chili sauce; barbecue sauce; curry powder; crouton; noodles; rice porridge; cooked rice; pasta sauce containing meat; curry sauce.; Mayonnaise; salad dressings containing cream; spices.; Crystal sugar [not confectionery]; Crystal sugar pieces [confectionery]; Confectionery chips for baking; Ice confectionery; Confectionery ices; Acid drops [confectionery]; Boiled confectionery; Boiled sugar confectionery; Cachou [confectionery], other than for pharmaceutical purposes; Chocolate confectionery; Chocolate confectionery containing pralines; Chocolate confectionery having a praline favour; Chocolate decorations for confectionery items; Chocolate flavoured confectionery; Clear gums [confectionery]; Coated nuts [confectionery]; Confectionery (non-medicated-); Confectionery bars; Confectionery chocolate products; Confectionery containing jam; Confectionery containing jelly; Confectionery having liquid fruit fillings; Confectionery having liquid spirit fillings; Confectionery having wine fillings; Confectionery in frozen form; Confectionery in liquid form; Confectionery in the form of tablets; Confectionery items (non-medicated-); Confectionery items coated with chocolate; Confectionery items formed from chocolate; Confectionery products (non-medicated-); Dairy confectionery; Dragees [non-medicated confectionery]; Flavoured sugar confectionery; Flour confectionery; Frozen confectionery containing ice cream; Fruit drops [confectionery]; Ice confectionery in the form of lollipops; Ice cream confectionery; Iced confectionery (non-medicated-); Jellies (fruit-) [confectionery]; Liquorice flavoured confectionery; Lollipops [confectionery]; Lozenges [non-medicated confectionery]; Mallows [confectionery]; Marshmallow confectionery; Mint flavoured confectionery (non-medicated-); Non-medicated chocolate confectionery; Non-medicated confectionery candy; Non-medicated confectionery containing chocolate; Non-medicated confectionery containing milk; Non-medicated confectionery for use as part of a calorie controlled diet; Non-medicated confectionery having a milk flavour; Non-medicated confectionery having toffee fillings; Non-medicated confectionery in jelly form; Non-medicated confectionery in the form of lozenges; Non-medicated confectionery in the shape of eggs; Non-medicated confectionery products; Non-medicated flour confectionery; Non-medicated flour confectionery coated with chocolate; Non-medicated flour confectionery coated with imitation chocolate; Non-medicated flour confectionery containing imitation chocolate; Non-medicated flour confectionery containing with chocolate; Non-medicated mint confectionery; Non-medicated sugar confectionery; Nut confectionery; Orange based confectionery; Pastry confectionery; Peppermint pastilles [confectionery], other than for medicinal use; Potato flour confectionery; Rock [confectionery]; Sherbet [confectionery]; Sherbets [confectionery]; Snack bars containing dried fruits [confectionery]; Snack bars containing grains [confectionery]; Snack bars containing nuts [confectionery]; Sugar confectionery (non-medicated-); Sweets (non-medicated-) in the nature of sugar confectionery; Truffles (rum-) [confectionery]; Truffles [confectionery]; Yoghurt (frozen-) [confectionery ices]; Yogurt (frozen-) [confectionery ices]; Frozen confectionery; Chocolate confectionery products; Chocolate for confectionery and bread; Flavoured fillings for confectionery; Confectionery made of sugar; Yoghurt (Frozen -) [confectionery ices].; yeast for food; spices (other than poultry spices); curry; salt (for food); mustard and pepper.; cocoa and artificial coffee; tapioca and sago; pastries and confectionery; tea of salty kelp powder [Kombu-cha]; Japanese green tea; caramels; candies [sweets]; cookies; biscuits; fruit jellies [confectionery]; frozen yogurt [confectionery ices]; rice crackers; soft rice cakes stuffed with sweetened bean jam [Daifuku]; Japanese style steamed cakes [Mushi-gashi]; bean-jam filled wafers [Monaka]; sweetened boiled adzuki-beans [Yude-adzuki]; sweetened red bean paste (adzuki paste) in can; peppers [seasonings]; miso [condiments]; ketchup [sauce]; seasoning soy sauce [Soba-tsuyu]; sesame seeds [seasonings]; sesame paste; spices in powder form; garlic powder; unroasted coffee; Udon noodles [Japanese wheat noodles]; Soba noodles [Japanese buckwheat noodles]; Ramen noodles; Chinese rice noodles [Bifun]; bean-starch noodles [Harusame]; instant noodles; spring roll skins; dumpling skins; rice cakes; chocolate-based spreads; Chinese stuffed dumplings [Gyoza]; Chinese steamed dumplings [Shumai]; ramen [Japanese noodle-based dish]; freeze-dried dishes with main ingredient being rice; freeze-dried dishes with main ingredient being pasta; onigiri [rice balls]; okonomiyaki [Japanese savory pancakes]; brown rice; rice mixed with grains; glutinous rice; batter mixes for okonomiyaki [Japanese savory pancakes]; tempura batter mixes; wheat flour mixes; roasted soy bean flour [Kinako]; pressed barley; bee glue; barley meal; batter mixes for okonomiyaki [Japanese savoury pancakes]; chocolate-coated nuts; coffee beverages with milk; curry [spice]; dough; edible paper; edible rice paper; flour-milling products; gimbap [Korean rice dish]; ginger [spice]; linseed for culinary purposes [seasoning]; lyophilised dishes with main ingredient being pasta; lyophilised dishes with main ingredient being rice; macaroni; macaroons [pastry]; maize flour; malt biscuits; okonomiyaki [Japanese savoury pancakes]; pancakes; potato flour; seaweed [condiment]; sherbets [ices]; sorbets [ices]; sweetmeats [candy]; tapioca flour; wheat flour.; Udon noodles; made from tofu and devils' tongue root; somen noodles; instant udon noodles; instant soba noodles; instant Chinese noodles; soba noodles; Chinese noodles; rice noodles; macaroni noodles; boxed lunches, consisting of rice or noodles; containing noodles made from devils' tongue root and tofu; prepared ravioli, made of tofu and noodles made from devils' tongue root; curry sauce mixes containing tofu and noodles made from devils' tongue root; namely instant curry sauce containing tofu and noodles made from devils' tongue root; pre-cooked curry sauce containing tofu and noodles made from devils' tongue root; noodles made from devils' tongue root; coffee; flavor enhancers; dressings; pastas; meat tenderizers.; sorbets; frozen yoghurt (confectionery ices); nutrient dense snack bars; chocolate bars; tea based beverages; coffee beverages; preparations for making coffee beverages; seasoned salt; mixed seasonings; preparations made from flour; low calorie sweeteners; hydrolyzed protein for seasoning purposes; noodles with soup; risotto; meals consisting primarily of rice; meals consisting primarily of pastas; meals consisting primarily of noodles; frozen foods consisting primarily of rice; dumplings and pasta; processed rice products; cooked rice products; meat tenderizers; seasoned breading mixes for use on meat, poultry, seafood and vegetables; seasoned batter mixes for use on meat; seasoned coating mixes for use on meat; ready mixed breading for deep fry use; seasonings having monosodium glutamate as it principal ingredients; peanut butter confectionery chips; Chinese fortune cookies; cooked or frozen noodles with soup; cooked, chilled and frozen sweet rice cake; cooked and frozen dumplings; cooked and frozen shaomai, namely, a steamed meat, seafood, fish and vegetable mixture wrapped with rice pastry wrappers; curry sauce and paste; marinade sauce; cooked and frozen rice balls; cooked and frozen spring rolls; cooked and frozen wonton; cooked and frozen samosa; frozen and instant congee or porridge; frozen, cooked and instant fried noodle; cooked and frozen Chinese dim sum; cooked and frozen bread and buns; cooked and frozen bread and buns with fillings; cooked and frozen stir fried rice; cooked and frozen transparent rice pastry wrappers with fillings; steamed and pan fried fish dumplings; cooked and frozen rice bowls with various toppings; ravioli.; treacle for food; flavorings; seasonings having monosodium glutamate as its principal ingredients; premixed sauces; oyster sauces; malt extract for food; processed seeds for use as a seasoning; golden syrup; preparations for making cocoa; preparations for making tea; corn; bean meal; fried noodles; oatmeal; congee; baozi [stuffed buns]; wonton; samosa; tacos; vanillin [vanilla substitute]; yeast; preparations for making hot drinks; coffee substitutes; herbal teas; cereals; products made from cereals; cereal flakes; muesli; honey; confectionery; sauces; yeast extracts; Wheat flour; instant noodles; cocoa products; sugar confectionery; steamed bread; cereal-based snack food; farinaceous foods; condiments; Coffee powder; tea powder; instant coffee and tea; Rice cake cubes; bean jam filled wafers; fine sweet pastes; buns; Miso bean paste; salad dressing; cooking sauces; flavourings in the form of concentrated sauces; teriyaki sauces in this class; Flour; preparations made from cereals for food for human conusmption; and spices (other than poultry spices); Teas; miso (fermented soybean paste); soy sauces; worcester sauces; sauce for meat gravies; ketchups; vinegars; soba-tsuyu (dipping soup for soba noodle); mayonnaises; tomato sauces; sauce for barbecued meats; uncooked udon noodles; pre-cooked rice; koji (fermenting malted rice); flour for food; soy sauce; confectionery; flours and cereal preparations; ices for refreshment.; Sauces (condiments) and seasonings consisting of hydrolyzed vegetable protein; hydrolyzed animal protein or flavoring extracts derived from fish, meat, pork, beef, chicken or vegetables; Seasoning soy sauce for cooking; Seasonings for pickles; Seasoning granules for boiled rice; Frozen entrees consisting primarily of mixed rice; Prepared entrees consisting primarily of mixed rice; Seasoning miso sauce for cooking; Japanese noodles; Dressings for salad; Essences for foodstuffs; except etheric essences and essential oils; Ice; binding agents for ice cream; flavorings and condiments; aromatic preparation for food; chemical seasonings [cooking]; sake lees (rice by-products for food); preserved herbs; vinegar mixes; soba-sauce; namely soba-tsuyu ( dipping soup for soba noodle); soya-sauce; Worcestershire sauce; sauces for barbecued meat; Yeast and leavening agents; Dried and fresh pastas; noodles and dumplings; yakisoba (Japanese fried noodles); Doughs, batters, and mixes therefor; batter mixes for takoyaki (fried balls of batter mix with small pieces of octopus); batter mixes for okonomiyaki (Japanese pancake or pizza made from batter mixed with bits of meat, vegetables); fructose for food; maltose for food; glucose for food; Convenience food and savory snacks, namely foodstuffs made from cereals, foodstuffs made from dough, foodstuffs made of a sweetener for sweetening desserts; snack foods consisting principally of confectionery; okonomiyaki Japanese pancake or pizza made from batter mixed with bits of meat; tenkasu (deep-fried batter balls); hamburgers contained in bread buns; boxed lunches containing primarily okonomiyaki Japanese pancake or pizza made from batter mixed with bits of meat; yakisoba (Japanese fried noodles) or takoyaki (fried balls of batter mixed with small pieces of octopus); hot dogs; pastries; Worcester sauce; gyoza (Chinese stuffed dumplings); shumai (Chines steamed dumplings); niku-manjuh (steamed buns stuffed with minced meat); sake lees; hushed rice; gluten for food; dressings for food; tomato sauce; ketchup; gravy; Seasonings; relish; barbecue sauce; sauces for meat and other foodstuffs; cereal preparations; oat flakes; oat based foods including porridge.; tapioca; sago; artificial coffee; flour and preparations made from cereals; pastry and confectionery; ices; treacle; yeast; baking-powder; ice. Seasonings; iced tea; oolong tea (Chinese tea); black tea (English tea); tea-based beverages; tea of salty kelp powder (kombu-cha); infusions, not medicinal; Japanese green tea; soya bean paste (condiment); fermented hot pepper paste known as gochu-jang; oyster sauce (condiments); meat gravies; worcester sauce; chutneys (condiments); hot sauce (condiments); sauce for mixed herb salad; soy sauce (soya sauce); sauce for barbecued meat; salsa sauces; sweet chili sauces; grated garlic (condiments); chow-chow (condiment); sauce made from fish (condiments) (fish sauce); condiment made from garlic and oil; condiment made from leek and oil; sesame paste (condiments); dressings mixed with herbs for salad; condiments containing garlic; pasted ginger (condiment); condiment, consisting of yuzu orange and red pepper; condiments consisting of yuzu orange and pepper; chili sauce (condiment); condiments consisting of vegetable oils and fats, chicken, pork and bone essence, vegetables; spices and salt; vinegar mixes; relish (condiment); condiments for use in preparing and/or cooking Chinese food; condiments consisting of coconut milk; fermented soya bean paste (condiment); glucose (for food); honey (for food) (condiments); table salt mixed sesame seeds; celery salt; salt mixed herbs (condiment); sea water for cooking; cooking salt; umami seasonings; aniseed; allspice; ginger; paste (spice); mustard powder (spice); curry powder (spice); peppers (seasonings); pepper powder (spice); saffron (seasoning); pepper powder (Japanese spices); cinnamon (spice); spice consisting of cinnamon; nutmeg; clove; cardamom; bay leaf and cumin (spice) (garam masala spice); masala spice (spice); ginger (spice); turmeric for food; clove powder (spice); cloves (spice); hot pepper powder (spice); nutmegs; cinnamon powder (spice); wasabi powder (Japanese horseradish); garden herbs; preserved (seasonings); almond paste; Japanese mustard paste (spice); mustard (spice); chili oil (spice); chili paste (spice); star aniseed; star aniseed powder (spice); weeds (condiment); mustard meal; capers; tabbouleh; instant confectionery mixes.; Tea; bread and buns; seasoned powder for sprinkling on rice (furi-kake); curry powder; wasabi powder; wasabi paste; Chinese stuffed dumplings (gyoza, cooked); sandwiches; Chinese steamed dumplings shumai; sushi; fried balls of batter mix with small pieces of octopus (takoyaki); steamed buns stuffed with minced meat (niku-manjuh); hamburgers (prepared); pizzas (prepared); boxed lunches consisting of rice or noodle, with added meat , fish or vegetables; hot dogs sandwiches (prepared); meat pies (prepared); ravioli (prepared); instant confectionery mixes; sherbet mix; pudding mix; jelly mix.; Sauces [condiments]; soy paste; rice seasonings.; Chewing gum; Tonkatsu and Chuno sauces [but not in relation to mustard]; all the aforesaid goods made in Japan ; Coffee-based beverages; Coffee beverages with milk; Cocoa-based beverages; Roasted coffee beans; Unroasted coffee beans.; Aromatic preparations for food (not from "essential oils"); coffee and cocoa; prepared cocoa and cocoa-based beverages; cocoa (roasted, powdered, granulated, or in drinks); Japanese traditional confectionery; glutinous starch syrup (Mizu-ame); western-style confectionery; fruit jellies (confectionery); bean jam buns; seasoning soy sauce (Soba-tsuyu); white sauce; sauces for barbecued meat; fructose (for food); honey (for food); roasted and ground sesame seeds; sherbet mixes; unroasted coffee (unprocessed); dried cooked-rice; instant udon noodles; instant soba noodles; instant Chinese noodles; bean-starch noodles (Harusame, uncooked); bread crumb; Chinese rice noodles Bifun; canned cooked rice; pounded rice cakes (Mochi); hamburgers (sandwiches); pizzas; box lunches consisting of rice; hot dogs (sandwiches); meat pies; ravioli; yeast powder; fermented malted rice (Koji); instant fruit jellies; by-product of rice for food (sake lees); husked rice; husked oats; husked barley; flour for food; wheat flour (for food); gluten for food.; edible ices; cookies; including spaghetti; macaroni; Grain-based syrups; Corn syrup; beetroot syrup; ketjap; Salad cream; Spices (oriental/Asian); Sauces for seasoning; Rice tapioca; Bakmi and Chinese noodles; sambals; including soya sauces such as tamari and shoyu soya sauces; Snack products made from rice; Rice cakes and Rice crackers; Chilli, peanut, satay and pepper sauces; Wok sauces; Natural sweeteners; Agave syrup, being a natural sweetener; prawn cracker; Oriental/Asian ingredients for meals, not included in other classes ; Seasoning; fermenting malted rice; Japanese traditional seasoning, namely, kusabishio and gyosho; Dehydrated noodles with flavorings and dehydrated wontons with flavorings that can be reconstituted with hot water as a soup and side dish; Processed cereals for food for human consumption; and vermicelli; processed rice.; essences for foodstuffs (except etheric essences and essential oils); farinaceous foods; deep frozen noodles; chilled noodles; dried noodles, and prepared meals containing (principally) noodles; Procesed cereals; vermicelli; processed rice; snack foods; Assorted beans dessert; desserts containing black sesame, almonds and/or walnuts; Chinese desserts; snacks made from corns; desserts; instant rice with prepared meals; frozen rice boxes; chips (cereal products); prepared meals containing (principally) noodles; snack food products made from corn; granola products; fresh noodles; chilled noodle-based prepared meals; frozen noodle-based prepared meals; fresh pasta; dried pasta; instant pasta; chilled pasta; frozen pasta; pasta-based prepared meals; chilled pasta-based prepared meals; frozen pasta-based prepared meals; ready prepared dim sum containing meat, fish, game and vegetables and fruits; ready prepared dim sum containing pasta; rice bread; noodles and pastry; frozen noodles dinners; frozen rice dinners; dim sum of all varieties; Chinese stuffed dumpling (Gyoza); egg rolls; bean paste rolls; vegetable rolls; steamed buns; rice buns; won-tun wrapping; wontons; fried rice (various flavors); chow mein; rice pasta; rice dishes; soup and noodle dishes; chow-mein dishes; dim sum; fruit sauces.; essences for foodstuffs [except etheric essences and essential oils]; Jiaozi [stuffed dumpling]; Chinese stuffed dumplings; Chinese steamed dumplings; deep fried noodles; frozen noodles; prepared meals containing noodles as a principal ingredient; corn based snack foods; granola; granola bars; granola snacks; flavourings for soups.; noodle products packed and sold in disposable cooking containers; dried cooked-rice; chilled cooked-rice; frozen cooked-rice; rice-based prepared meals; chilled rice-based prepared meals; frozen rice-based prepared meals; noodle-based dishes; fermented rice for food (koji); sake lees for food; aromatic preparations for food (other than essential oils); uncooked, semi-cooked and pre-cooked (instant) oriental noodles; fedelini; spaghetti and vermicelli; processed foodstuffs made of rice; fried rice; instant cooking fried rice; coffee beans; fermented soybean paste sauce for soup; starch syrup; powdered bean jam; bread crumbs; alimentary paste; instant cakes and dessert mixes; instant ice cream mixes; sauces (condiments); Wheat flour and preparations made from wheat flour; udon noodles; deep frozen udon noodles; chilled udon noodles; dried udon noodles; prepared meals containing noodles as the principal ingredient; prepared meals containing udon noodles as the principal ingredient; condiments for noodles; sauces for noodles.; Green beans with kelp dessert; cha cha dessert; red beans with lotus seeds dessert; assorted beans dessert; sweet soup; Chinese desserts; snack food products made from corn; frozen noodles dinners; chow mein; noodle dishes; deep frozen noodles.; frozen vegetable side dishes; soy bean paste; ginger paste; herbs; yeast and salt; bread or pasta with added meat, fish or vegetables; fruit sauces; sweet pickles; piccalilli; mayonnaise; Mayonnaise sauce; salad dressings; French dressing; Italian dressing; Thousand Island dressing; seasoned powder sprinkling on rice (Furi-kake); herbs and spices; pies and pasties; fruit sauces; curry mixes; tea; Beverages based on coffee; Beverages based on tea.
