KAMIS

preparations, concentrates, ingredients for making bouillons and soups, bouillons and soups, concentrates, vegetable purees, vegetable preserves, toma Read More

Classification Information

Class [29]
Meats and Processed Food Products

Preparations, concentrates, ingredients for making bouillons and soups, bouillons and soups, concentrates, vegetable purees, vegetable preserves, tomato puree, pickles, preserved leguminous plants, vegetable salads, dried, cooked, preserved vegetables, preserved garden herbs, dried herbs for alimentary purposes, mushrooms, vegetable flakes.

Class [30]
Staple Food Products

Spices, thickeners for cooking foodstuffs, salt, flavoured salts, vegetable- and herb-flavoured salts, compositions of herbs and vegetables, mustards, vinegars, mayonnaise, ketchup, preserved horse-radish, spice sauces, powdered sauces, special flavoured sauces, tomato sauces, salad sauces, dressings, dips, compositions made from cereals, and from cereals and vegetables, for human consumption, cereal flakes, flakes made from cereals and vegetables, vinagrettes.

Class [31]
Natural Agricultural Products

Edible roots, grains,bran, sesame seed, fresh vegetables, fresh fruits.

Mark Details

Serial Number

UK00903942547

Mark Type

Figurative

Kind of mark

Individual