Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies, jams, fruit compotes; Eggs, milk and milk products, including milk desserts, yoghurts, drinking yoghurts, mousses, cream mousses, creams, cream desserts, cottage cheese, cheese curds, cottage cheese creams and mousses; Cheese and cheese products; Edible oils and fats; Potato crisps, dried coconut, coconut fat, oil and butter, peanut butter, marmalade (jam); Preserved and/or crystallised fruits; Fruit chips, fruit-based snacks, prepared nuts, raisins, prepared seeds, cocoa butter.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago coffee substitutes; Flour and preparations made from cereals, breakfast cereals, maize flakes, muesli; Bread, white bread, pastry and confectionery, including sweetmeats (candy), caramel, chocolate, bars of chocolate, halva, marshmallows, soufflés, biscuits, marzipan; Preserved fruits, nuts and vegetables; Cocoa products; Cocoa-based beverages; Gingerbread, wafers, cakes, sponge cakes, tarts, petit-beurre biscuits, rusks, pies, including vol-au-vents; Food products and powders and mixtures for producing them; Bubblegum, ice cream; Honey, syrup, baking powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice.
