JULIETTE HANDMADE BISCUITS

Class [30]
Staple Food Products

Almonds covered in chocolate; Bakery goods; Pastries, cakes, tarts and biscuits (cookies); Frozen confections on a stick; Frozen confectionery containing ice cream; Foodstuffs containing cocoa [as the main constituent]; Cakes of sugar-bounded millet or popped rice (okoshi); Chocolates; Chocolate; Chocolate confectionery containing pralines; Truffles [confectionery]; Chocolate spreads containing nuts; Edible paper; Sugar-coated coffee beans; Boiled confectionery; Salted biscuits; Cereal bars and energy bars; Savory biscuits; Confectionery ices; Prepared desserts [chocolate based]; Prepared desserts [confectionery]; Decorations [edible] for christmas trees; Marzipan; Nougat; Chocolate coated nougat bars; Chocolate-coated nuts; Creamed rice; Chocolate spreads containing nuts; Tiramisu; Truffles [confectionery]; Turkish delight; Viennoiserie; Waffles; Honey; Cocoa; Cocoa products; Coffee; Tea; Bonbons made of sugar; Caramel; Liquorice [confectionery]; Stick liquorice [confectionery]; Sugar-coated hard caramels; Sugared almonds; Filled sweetmeats; Filled chocolate; Filled chocolate bars; Gum sweets; Hand made candies; Honeycomb toffee; Toffee; Caramels; Chewing gum, not for medical purposes; Marshmallows; Lollipops; Milk chocolates; Lozenges [confectionery]; Peppermint candy; Pecan logs; Popcorn; Pralines; Mallows [confectionery]; Foamed sugar sweets; Sweetmeats [candy] containing fruit; Sweetmeats [candy]; Sweetmeats [candy]; Toffee; Boiled sweets; Cookies; Sweet biscuits for human consumption; Brownies; Crème brûlées; Doughnuts; Eclairs; Fortune cookies; Cookies; Madeleines; Sponge fingers [cakes]; Muffins; Gingerbread; Egg roll cookies; Petits fours [cakes]; Meringues; Treacle tarts; Edible wafers; Petit-beurre biscuits; Petit-beurre biscuits; Shortbread with a chocolate coating; Viennese pastries.