Class [29]
Meats and Processed Food Products
Milk, cream, butter, cheese and dairy products; milk substitutes; milk beverages, milk predominating; milk-based desserts and cream-based desserts; yogurts; soya milk (milk substitute), preserved soya beans for human consumption; edible oils and fats; protein preparations for human consumption; coffee and/or tea whiteners (cream substitutes); beverages based on milk ferments.
Class [30]
Staple Food Products
Coffee, coffee extracts, coffee-based beverages and preparations; iced coffee; artificial coffee, artificial coffee extracts, artificial coffee-based beverages and preparations; chicory (coffee substitute); tea, tea extracts, tea-based beverages and preparations; iced tea; malt-based preparations for human consumption; cocoa and cocoa-based beverages and preparations; chocolate, chocolate products, chocolate-based beverages and preparations; confectionery, sugar confectionery, candy; sugar; chewing gum not for medical use; natural sweeteners; bakery products, bread, yeast, pastries; biscuits, cakes, cookies, wafers, caramels, desserts (included in this class), puddings; edible ices, water ices, sherbets, frozen confectionery, frozen cakes, ice cream, frozen desserts, frozen yogurts, powders and binding agents (included in this class) for making edible ices and/or water ices and/or sherbets and/or frozen confectionery and/or frozen cakes and/or ice cream and/or frozen desserts and/or frozen yogurts; breakfast cereals, muesli, corn flakes, cereal bars, ready-to-eat cereals; cereal preparations.
Class [32]
Light Beverage Products
Still water, aerated or carbonated water, treated water, spring water, mineral water, flavored water; fruit-flavored beverages and fruit-based beverages, fruit juices and vegetable juices, nectars, lemonades, soda water and other non-alcoholic beverages; syrups, extracts and essences and other preparations for making non-alcoholic beverages (excluding essential oils); soya-based beverages; malt-based beverages; isotonic beverages.
