INOUT HOSTEL

jams, ginger jam, fruit and vegetables, vegetables and preserved vegetables, frozen, dried and cooked; jellies, jams, compotes; eggs, milk and milk pr Read More

Classification Information

Class [29]
Meats and Processed Food Products

Jams, Ginger jam, Fruit and vegetables, Vegetables and Preserved vegetables, Frozen, Dried and cooked; Jellies, jams, compotes; Eggs, milk and milk products; Oils and Edible fats, meat, Fish, Poultry and game; Meat extracts.

Class [30]
Staple Food Products

Bonbons, Soft caramels (candy),Home-made confectionery, Pastry and confectionery, Edible ices; Honey, treacle; Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and Cereal preparations and products, Bread, Yeast, Baking powders; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice.

Class [43]
Restaurant and Hotel Services

Services for providing food and drink; Temporary accommodation, bar services, Restaurant, Cafeterias, Catering.

Mark Details

Serial Number

UK00909874249

Mark Type

Figurative

Kind of mark

Individual