Class [29]
Meats and Processed Food Products
Meat, fish, seafood, poultry and game; food products made from meat, fish, seafood, poultry or game; extracts for food made from meat, fish, seafood, poultry or game; preserved, frozen, dried and cooked fruits, vegetables, nuts, seeds, seaweed and algae; food products made from fruits, vegetables, nuts, seeds, seaweed or algae; extracts for food made from fruits, vegetables, nuts, seeds, seaweed or algae; eggs, egg whites, egg yolks, egg products, egg substitutes; milk, milk products, milk substitutes; protein milk and protein milk products; edible oils and fats; substitutes for foods made from animals or animals products, in particular vegetable-based burger patties; meat substitutes; fish substitutes, in particular plant-based fish substitutes comprised of grains and vegetables; dairy substitutes, in particular non-dairy butter, non-dairy margarine, non-dairy cheese, non-dairy raw cheese, non-dairy cottage cheese, non-dairy cream cheese, artificial or non-dairy cream, non-dairy yogurt, non-dairy milk, non-dairy half and half, non-dairy buttermilk, non-dairy and non-alcoholic eggnog, non-dairy sour cream, artificial or non-dairy whipping cream, artificial or non-dairy whipped cream, non-dairy dip excluding salsa and other sauces, non-dairy cheese powder, all in particular where made primarily or derived from seeds, nuts, soy and/or other plants; food products made from meat substitutes, fish substitutes, seafood substitutes or dairy substitutes; plant-based snack foods, in particular seed-based snack foods and vegetable-based snack foods.
Class [43]
Restaurant and Hotel Services
Provision of food and beverages, in particular in restaurants and cafes; providing of food and drink via a mobile truck; bar, snack bar, café, cafeteria, restaurant, self-service restaurant and take-out restaurant services; catering services; catering services for meals and beverages; providing banquet and social function facilities for special occasions; rental of crockery, cutlery, table linen, glassware, cooking apparatus and cooking utensils, tables, chairs, table decorations and tents; arranging meals; making reservations and bookings for meals and beverages; information and consultancy regarding the aforementioned services.
