IAN CHALERMKITTICHAI
paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; ad Read More
Classification Information
Class [16]
Paper Goods and Printed Material
Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks all goods included in the alphabetical list of the Nice Classification of this class.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; eggs; milk and milk products; albumen for culinary purposes; albumin milk; alginates for culinary purposes; anchovy; animal marrow for food; bacon; black pudding; buttercream; caviar; charcuterie; cheese; clams [not live]; condensed milk; crayfish, not live; cream [dairy products]; crustaceans, not live; curd; edible birds' nests; fish fillets; fish meal for human consumption; fish mousses; fish, not live; fish, preserved; fish, tinned [canned (Am.)]; foods prepared from fish; game, not live; ham; herrings; isinglass for food; kefir [milk beverage]; kumys [kumyss] [milk beverage]; lecithin for culinary purposes; liver; liver pâté; lobsters, not live; meat, preserved; meat, tinned [canned (Am.)]; milk beverages, milk predominating; milk ferments for culinary purposes; milk products; milk shakes; mussels, not live; non-alcoholic egg nog; oysters, not live; pectin for culinary purposes; pollen prepared as foodstuff; pork; poultry, not live; powdered eggs; prawns, not live; processed fish spawn; prostokvasha [soured milk]; rennet; ryazhenka [fermented baked milk]; salmon; salted fish; salted meats; sardines; sausages; sausages in batter; sea-cucumbers, not live; seaweed extracts for food; shellfish, not live; shrimps, not live; silkworm chrysalis, for human consumption; smetana [sour cream]; snail eggs for consumption; soya milk [milk substitute]; spiny lobsters, not live; tripe; tuna fish; whey; whipped cream; white of eggs; yogurt; yolk of eggs.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry; ices; sugar; yeast, baking-powder; ice; sandwiches; prepared meals; pizzas; pies and pasta dishes; baking soda [bicarbonate of soda for cooking purposes]; barley meal; bean meal; bee glue; binding agents for ice cream; bread rolls; breadcrumbs; buns; cake frosting [icing]; cake powder; cakes; caramels [candy]; cereal bars; cereal-based snack food; cheeseburgers [sandwiches]; chewing gum; chicory [coffee substitute]; chips [cereal products]; chocolate beverages with milk; chocolate-based beverages; chocolate mousses; cocoa beverages with milk; cocoa-based beverages; coffee beverages with milk; coffee flavorings [flavourings]; coffee-based beverages; cookies; corn flakes; corn meal; corn, milled; corn, roasted; couscous [semolina]; crackers; cream of tartar for culinary purposes; crushed barley; crushed oats; custard; dough; edible ices; essences for foodstuffs, except etheric essences and essential oils; farinaceous foods; ferments for pastes; flavorings, other than essential oils; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; flour-milling products; fondants [confectionery]; frozen yogurt [confectionery ices]; gingerbread; glucose for culinary purposes; gluten additives for culinary purposes; gluten prepared as foodstuff; groats for human food; gruel, with a milk base, for food; high-protein cereal bars; hominy; hominy grits; husked barley; husked oats; ice cream; ice for refreshment; ice, natural or artificial; iced tea; infusions, not medicinal; leaven; linseed for human consumption; liquorice [confectionery]; lozenges [confectionery]; macaroni; macaroons [pastry]; malt biscuits; malt extract for food; malt for human consumption; maltose; meal; meat pies; meat tenderizers, for household purposes; mint for confectionery; muesli; mustard meal; natural sweeteners; noodles; noodle-based prepared meals; oat flakes; oat-based food; oatmeal; palm sugar; pancakes; pasta; pasties; pastries; peppermint sweets; petit-beurre biscuits; petits fours [cakes]; popcorn; potato flour for food; powders for ice cream; preparations for stiffening whipped cream; puddings; quiches; ravioli; rice-based snack food; rice cakes; royal jelly; rusks; sausage binding materials; sea water for cooking; semolina; sorbets [ices]; soya flour; spaghetti; spring rolls; starch for food; stick liquorice [confectionery]; sushi; tabbouleh; tacos; tapioca flour for food; tarts; tea-based beverages; thickening agents for cooking foodstuffs; tortillas; unleavened bread; unroasted coffee; vegetal preparations for use as coffee substitutes; vermicelli [noodles]; waffles; wheat flour; wheat germ for human consumption.
Class [35]
Advertising, Business & Retail Services
Advertising, management, business administration, office functions, consultancy, all of the above services, especially in the field of gastronomy; sales promotion (for others).
Class [41]
Education and Entertainment Services
Cooking classes.
