Class [29]
Meats and Processed Food Products
Meat and meat products; frozen and chilled products made from meat; prepared meals, snack foods, foodstuffs, all included in Class 29; preparations consisting wholly or principally of meat and/or vegetables for making instant meals and/or snack foods; instant meals included in Class 29; prepared cooked foods; soups; meals consisting of baked beans with one or more food items including tomato sauce, sausages, nuggets of cereal, chicken, pork, or egg, potato products, mushrooms, bacon, burgers, omelette, lamb, cheese, onion, beef, pasta, peppers, meatballs, fish and sausages; fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; eggs; milk and other dairy products; edible oils and fats; preserves; pickles; canned fruit and vegetables; baked beans.
Class [30]
Staple Food Products
Frozen foods, chilled foodstuffs, prepared meals, prepared cooked foods, instant meals, snack foods, all included in Class 30; snack foods made from flour, cereals and/or farinaceous substances; preparations for making instant meals and instant snack foods included in Class 30; preparations consisting principally of noodles, rice, spaghetti, or pasta for making instant meals; sauces; ketchup; pizzas; pasta and pasta products; salad dressings; mayonnaise; rice; tapioca; flour; preparations made from cereals; bread, biscuits, cakes and confectionery; ices; honey; yeast; baking powder; salt; mustard; pepper; vinegar; spices; relishes; chocolate syrups for the preparation of chocolate based beverages; glucose syrups for foods; coffee; tea; cocoa; sugar.
