Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; meat products; fish products; liver paté; Preserved, frozen, canned, dried and cooked fruits and vegetables; pulses, meat, meat products, fish and fish products; soups; dairy products and substitutes therefor; Jellies, jams, compotes, fruit puree; marmalade, preserves; conserves; peanut butter; meat, fish, fruit, vegetable, savoury, sweet and sandwich spreads; pickles; pickle relishes; mincemeat; fruit curds; fruit desserts; fruit salads; prepared meals, snack foods; myco-protein for food for human consumption; savouries consisting of or containing myco-protein; dairy and fruit desserts; dairy puddings; dairy based dessert toppings and fruit based dessert toppings; Eggs; liquid eggs; yoghurts; cheese and substitutes therefor; milk drinks; milk drinks substitutes; milkshakes; shakes of milk substitutes; milkshake powder; powdered milk or milk substitutes; Milk and milk products and substitutes therefor; Edible oils and fats; margarine; margarine substitutes; crisps; blancmange; edible seeds; processed edible seeds; poppy seeds; millet brown seeds; linseed; golden linseed; prepared sunflower seeds.
Class [30]
Staple Food Products
Flavourings and seasonings; coffee, tea, cocoa and artificial coffee; cocoa products, cocoa powder, drinking chocolate; custard; custard powder; blancmange; rice; tapioca and sago; cereals and preparations made from cereals; flour and preparations made from flour; flour concentrates; bread, pastry and confectionery; pastry products; farinaceous products and preparations; macaroni; vermicelli; spaghetti; pasta; sauces for pasta; noodles; pizzas; chocolate products; golden syrup and syrup for food; honey substitutes; treacle; chocolate spreads; pepper; desserts; puddings; dessert toppings; pudding toppings; ice cream and ice cream confections; frozen ices; mayonnaise, salad dressings; prepared meals and snack foods; sandwiches; frozen yoghurts; edible ices; sugar, honey, treacle; yeast, yeast products, baking-powder; binding agents; thickening agents; salt; mustard; vinegar, sauces (condiments); spices; ice; flavoured bread; wholewheat crisps; croissants, biscuits, crackers, cakes, pastries; pies, pasties and sausage rolls; tarts; cookies; rolls, baps, wraps, bagels, baguettes; bran, bran preparations for human consumption, wheatgerm; rusks; cereal bars; cereal based food bars and cake bars; bread mixes; cake mixes; sponge mixes; biscuit mixes; doughs, batters, and mixes therefor; doughnut mixes; scone mixes; choux mixes; baguette mixes; pancake mixes; pancake concentrate; bread crumbs; bread products and bakery products for food; bread, bread products and bakery products for food incorporating fruit, flavourings or spices; flour confectionery; pancakes; muffins; crumpets; sesame seeds; chapattis; flatbread; wafers; oatmeal, grains, toasted flakes of wheat, barley, rye; wheatgrains; malted wheatgrains.
