Hakka San

soy sauce marinated crab (ganjang-gejang);seafoods boiled down in soy sauce (tsukudani);meat boiled down in soy sauce (tsukudani meat);cooked dish con Read More

Classification Information

Class [29]
Meats and Processed Food Products

Soy sauce marinated crab (Ganjang-gejang);Seafoods boiled down in soy sauce (tsukudani);Meat boiled down in soy sauce (tsukudani meat);Cooked dish consisting primarily of stir-fried beef and fermented soy sauce (Sogalbi);Dried chinese cabbage;Dried Chinese yams;Ready cooked meals consisting primarily of poultry;Ready cooked meals consisting primarily of meat;Ready cooked meals consisting primarily of chicken;Ready cooked meals consisting primarily of turkey;Ready cooked meals consisting wholly or substantially wholly of game;Ready cooked meals consisting wholly or substantially wholly of poultry;Ready cooked meals consisting wholly or substantially wholly of meat;Prepared meals containing [principally] bacon;Prepared meals containing [principally] eggs;Fish meal for human consumption;Prepared meals consisting primarily of chicken;Prepared meals consisting substantially of seafood;Cooked meals consisting principally of fish;Frozen meals consisting primarily of fish;Chilled meals made from fish;Prepared meals containing [principally] chicken;Prepared meals consisting primarily of poultry;Prepared meals consisting primarily of kebab;Prepared meals consisting principally of vegetables;Prepared meals consisting primarily of fish;Prepared meals consisting principally of game;Frozen meals consisting primarily of vegetables;Frozen meals consisting primarily of meat;Prepared meals consisting primarily of turkey;Prepared meals consisting primarily of meat;Prepared meals consisting primarily of vegetables;Frozen meals consisting primarily of poultry;Frozen meals consisting primarily of chicken;Prepared meals consisting primarily of duck;Frozen prepared meals consisting principally of vegetables;Prepared meals consisting primarily of meat substitutes;Prepared meals made from meat [meat predominating];Prepared meals made from poultry [poultry predominating].

Class [30]
Staple Food Products

Sauces;Soy sauce [soya sauce];Chili sauce;Cooking sauces;Tomato sauce;Curry sauces;Fish sauce;Mushroom sauces;Shrimp sauce;Alfredo sauce;Teriyaki sauce;Barbecue sauce;Satay sauces;Savory sauces;Spicy sauces;Sweet and sour sauce;Sriracha hot chili sauce;Seasoned soy sauce (Chiyou);Korean soy sauce [ganjang];Dried sauce in powder form;Chinese noodles;Chinese batter flour;Chinese noodles [uncooked];Chinese stuffed dumplings;Instant chinese noodles;Chinese stuffed dumplings (gyoza, cooked);Chinese matrimony vine tea (Gugijacha);Chinese rice noodles (bifun, uncooked);Chinese steamed dumplings (shumai, cooked);Rice;Puffed rice;Brown rice;Rice crackers;Fried rice;Rice snacks;Rice crisps;Rice tapioca;Prepared rice;Rice cakes;Cakes (Rice -);Rice dumplings;Rice puddings;Cooked rice;Rice noodles;Enriched rice;Rice vermicelli;Rice pasta;Instant rice;Steamed rice;Rice pudding;Rice biscuits;Husked rice;Rice flour;Glutinous rice;Sauces for rice;Edible rice paper;Rice cake snacks;Flour of rice;Rice based dishes;Dried cooked-rice;Frozen prepared rice;Rice crackers [senbei];Stir-fried rice;Glutinous rice flour;Rice-based snack food;Pounded rice cakes (mochi);Fermenting malted rice (Koji);Rice-based prepared meals;Gimbap [Korean rice dish];Rice-based snack foods;Snack food (Rice-based -);Korean traditional rice cake [injeolmi];Stir fried rice cake [topokki];Milled rice for human consumption;Rice pulp for culinary purposes;Meals consisting primarily of rice;Frozen prepared rice with seasonings;Snack foods consisting principally of rice;Prepared meals consisting primarily of rice;Snack food products made from rice;Frozen meals consisting primarily of rice;Snack food products made from rice flour;Bibimbap [rice mixed with vegetables and beef];Frozen prepared rice with seasonings and vegetables;Dried sugared cakes of rice flour (rakugan);Meal;Maize meal;Wheat meal;Noodle-based prepared meals;Spring rolls;Spring roll skin [pastry];Skin for spring rolls;Samosas;Korean-style dumplings (mandu);Pajeon [Korean-style pancakes made with green onions];Korean-style dried seaweed rolls containing cooked rice (gimbap);Gimbap [Korean dish consisting of cooked rice wrapped in dried seaweed];Bibimbap [Korean dish consisting primarily of cooked rice with added vegetables and beef];Yaksik [Korean dish consisting primarily of sweet rice with added nuts and jujubes];Poppadoms;Flour;Edible flour;Tapioca flour;Cake flour;Vegetable flour;Flour mixes;Wheaten flour;Maize flour;Wheat flour.

Mark Details

Serial Number

UK00003748888

Mark Type

Figurative

Kind of mark

Individual