Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Charcuterie; Salted meats; Crustaceans (not live); Meat and fish preserves; Foods prepared from meat, Pork, Fish, Poultry; Preserves and cooked fruits and vegetables; Eggs, cheeses, milk and other milk products; Pickles, Dairy puddings, French fries, Yogurt and beverages made from yogurt, Fruit salads and vegetable salads; French fries; Chipped potatoes; Potato crisps; Jellies; Jams; Fruit compotes; Gherkins; Preserved onions; Edible oils and fats.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals; Bread, pastry and confectionery; Yeast, baking-powder; Flavorings, other than essential oils; Aromatic preparations for food; Spices; Farinaceous food pastes; Quiches, tarts; Pizza; Sandwiches; Pizzas; Ice cream, edible ices; Honey, treacle; Ketchup, tomato sauce; Chutney; Sauces and sauce preparations; Salt, mustard; Vinegar, sauces (condiments), dressings for salad; Flavoured and unflavoured sauces for sandwiches; Spices; Cookies, Cakes, Rusks, Sweetmeats [candy], Chocolate, Cocoa-based beverages, Café, Chocolate or tea; Hamburgers (sandwiches), namely beefburgers inserted into buns, fish sandwiches, chicken sandwiches, hot sandwiches; Bread for sandwiches, wraps, namely rolled sandwiches; Filled brioche buns and sandwiches.
Class [43]
Restaurant and Hotel Services
Providing of food and drink and temporary accommodation; Bar services; Catering; Cafes and restaurants; Cafeterias; Canteens; Snack bars; Self-service restaurants; Food parlours (bars); Catering; Pizzerias, sandwich bars.
