Class [5]
Pharmaceutical Products
Pharmaceutical and sanitary preparations; plasters, materials for dressings; disinfectants; cotton wool, cotton wool pads, cotton sticks; dietetic foodstuffs and foodstuff preparations, dietetic auxiliary agents for healthcare, in particular vitamins, minerals and nutritive food supplements; food for babies; dietetic health food.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry, game and shellfish, including preparations of the aforesaid goods; sausage, meat, poultry and fish products, caviar; salads of meat, fish, poultry and game; meat, poultry, game and fish pastes, meat extracts; fruits, vegetables and pulses (processed); fruit and vegetable paste; delicatessen salads made of vegetables or salad leaves; potato products of all types, namely chips, croquettes, fried potatoes, pre-cooked potatoes, potato fritters, potato dumplings, rösti (fried grated potato cakes), potato pancakes, crisps, potato sticks; semi-prepared and ready-to-serve meals, namely soups (including instant packet soups), stews, dry and liquid ready-to-serve meals, mainly of one or more of the following goods, meat, fish, vegetables, added fruit, pasta, rice; meat, fruit and vegetable jellies, jams; all the aforesaid goods (where possible) also deep frozen or preserved, sterilised or homogenised.
Class [30]
Staple Food Products
Wholemeal breakfast cereals in bulk or compressed form; muesli, mainly containing wholemeal oat flakes, sugar, raisins, coconut flakes; wheat germ, almonds, apple flakes; breakfast cereal, including wholemeal in bulk and compressed form; sauces, including salad dressings, ketchup, horseradish, capers; chocolate and chocolate products; marzipan, nougat, marzipan and nougat products; spreads, mainly of sugar, cocoa, nougat, milk and/or fats; pralines, including filled pralines; sugar, confectionery, sweets, in particular caramel, peppermint and fruit sweets, chews, lollipops, chewing gum for medical and non-medical purposes; rice, tapioca; pizzas; flour and cereal products, kernel cereals, namely rice, wheat, oats, barley, rye, millet, maize and buckwheat, the aforementioned goods also in the form of mixtures and other preparations, in particular wheat bran, wheat germ, maize meal, maize semolina, linseeds, muesli and muesli bars (mainly of cereal flakes, dried fruit, nuts), cereals, popcorn; bread, bread rolls; pasta and wholemeal pasta, in particular noodles; ices and ice-cream; honey, treacle, yeast, baking-powder; salt; mustard; vinegar; spices, mixed spices, pepper corns; savoury biscuits, crisps made from cereals, and other snacks, included in class 30; all the aforesaid goods (where possible) also frozen or preserved, sterilised or homogenised; fruit sauces, chocolate drinks, blancmanges, salted and unsalted nuts.
