Classification Information
Class [16]
Paper Goods and Printed Material
Books; Printed publications; Periodicals.
Class [29]
Meats and Processed Food Products
Pickled vegetables; Peeled vegetables; Processed vegetables; Frozen vegetables; Cut vegetables; Bottled vegetables; Freeze-dried vegetables; Vegetables, preserved; Preserved vegetables; Prepared vegetable dishes; Prepared meals consisting principally of vegetables; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Fruit salads; Fruits, tinned [canned (Am)]; Fruit desserts; Prepared fruits; Fruit preserves; Crystallized fruits; Cut fruits; Fermented fruits; Fruit, preserved; Dried fruit; Frozen fruits; Sliced fruit; Pickled fruits; Canned sliced fruits; Berries, preserved; Edible seeds; Marmalade; Vegetable powders; Salted nuts; Shelled nuts; Nuts, prepared; Olives, [prepared]; Cooked olives; Dried olives; Stuffed olives; Olives, preserved; Mushrooms, prepared; Mushrooms, preserved; Dried edible tremella fuciformis; Truffles, preserved; Cooked truffles; Shredded coconut; Tofu; Rape oil for food; Olive oil; Coconut oil for food; Truffle-based oils; Oils and fats; Chilli oil; Fruit- and nut-based snack bars; Potato crisps in the form of snack foods; Snack foods based on nuts; Snack foods based on vegetables; Snack foods based on legumes; Snacks of edible seaweed; Gelatine; Isinglass for food; Laver, preserved; Toasted laver; Processed, edible seaweed; Dried edible seaweed (hoshi-wakame); Algae prepared for human foods; Sheets of dried laver (hoshi-nori); Toasted sheets of laver (yaki-nori); Beans; Dried beans; Canned beans; Lentils, preserved; Dates; Processed dates; Dried dates; Eggs; Milk; Milk products.
Class [30]
Staple Food Products
Vegetable-based seasonings for pasta; Flavourings made from vegetables [other than essential oils]; Sambals; Wasabi paste; Savory sauces, chutneys and pastes; Dried chili peppers seasoning; Chili powders; Hot chili bean paste; Chili paste for use as a seasoning; Chili oil for use as a seasoning or condiment; Curry pastes; Curry spice mixes; Curry [spice]; Dry seasonings; Alimentary seasonings; Salts, seasonings, flavourings and condiments; Chocolate; Truffles [confectionery]; Chocolate bars; Filled chocolate; Fondants [confectionery]; Pralines made of chocolate; Coffee, teas and cocoa and substitutes therefor; Cocoa powder; Coffee in whole-bean form; Aromatic preparations for candies; Aromatic preparations for pastries; Aromatic preparations for cakes; Aromatic preparations for food; Essences for foodstuffs, except etheric essences and essential oils; Crushed barley; Husked barley; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Breakfast cereals, porridge and grits; Sugar, honey, treacle; Flour; Cereal powders; Spices in the form of powders; Bulgur; Couscous [semolina]; Sago; Pasta; Rice; Noodles; Dried and fresh pastas, noodles and dumplings; Sauces; Sauce [edible]; Mustard; Mustard for food; Mustard powder for food; Cereal-based snack food; Rice-based snack food; Snack foods prepared from maize; Soya bean paste [condiment]; Vinegar; Flavoured vinegar; Wine vinegar.
Class [31]
Natural Agricultural Products
Unprocessed vegetables; Fresh fruits, nuts, vegetables and herbs; Root vegetables [fresh]; Mushrooms, fresh, for food; Truffles, fresh; Fresh coconuts; Fresh Japanese edible horseradishes (wasabi); Fresh chilies; Cocoa beans, raw; Unprocessed fruits; Nuts [fruits]; Fruit, fresh; Tropical fruits [fresh]; Berries (Unprocessed -); Berries, fresh; Barley; Barley (Unprocessed -); Seeds for planting; Edible seeds [unprocessed]; Garden herbs, fresh; Unprocessed olives; Olives, fresh; Natural plants; Fresh seaweed; Unprocessed edible laver; Unprocessed seaweed (Wakame); Unprocessed brown algae (Hijiki seaweed); Algae for human or animal consumption; Unprocessed beans; Beans, fresh; Lentils, fresh; Unprocessed dates; Fresh dates.
Class [32]
Light Beverage Products
Fruit-based beverages; Fruit-flavoured beverages; Vegetable juices [beverages]; Fruit drinks; Fruit juice beverages; Fruit juice concentrates; Cordials; Fruit squashes; Non-alcoholic fruit juice beverages.
Class [35]
Advertising, Business & Retail Services
Retail services in relation to foodstuffs; Retail services in relation to dairy products; Retail services in relation to confectionery; Retail services in relation to coffee; Retail services in relation to cocoa; Retail services in relation to chocolate; Retail services in relation to teas; Retail services in relation to cookware; Retail services relating to flowers; Retail services in relation to non-alcoholic beverages; Retail services in relation to printed matter.
Class [41]
Education and Entertainment Services
Publishing services for books and magazines.
Class [43]
Restaurant and Hotel Services
Provision of information relating to the preparation of food and drink; Cookery advice.
