GLUNI

meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk p Read More

Classification Information

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats including olive oil; The aforesaid goods being gluten-free.

Class [30]
Staple Food Products

Coffee, tea, cocoa and artificial coffee; Rice, tapioca, sago; Flour and preparations made from cereals, bread, pastry and confectionery, ices; Gluten-free preparations; Sugar; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Cereal, maize, rice and buckwheat products; Products based on buckwheat (grains), including bread, pancakes mixes, groats for human food, biscuits and breakfast cereals; Gluten-free baking ingredients, included in this class, including baking powder, baking mixes, bread salt, starch for food and breadcrumbs; Gluten-free delicatessen, included in this class, including mustard dips, pesto and tapenade; Gluten-free dressings; Gluten-free cruesli, muesli and cornflakes; Gluten-free pasta, including spaghetti, macaroni and ravioli; Gluten-free pasta sauces and wok sauces; Gluten-free crisps, snacks and crackers, included in this class.

Class [43]
Restaurant and Hotel Services

Services for providing food and drink; Catering; Hotel restaurant services; Consultancy for the hospitality and catering industry in the field of food allergies and food intolerances.

Mark Details

Serial Number

UK00912323895

Mark Type

Word

Kind of mark

Individual