GINERATION

Class [32]
Light Beverage Products

Non-alcoholic beer;Non-alcoholic wines;Non-alcoholic beers;Cider, non-alcoholic;Non-alcoholic punches;Cordials [non-alcoholic];Non-alcoholic beverages;Beverages (Non-alcoholic -);Non-alcoholic drinks;Cocktails, non-alcoholic;Non-alcoholic cocktails;Non-alcoholic wine;Non-alcoholic cordials;Aperitifs, non-alcoholic;Non alcoholic aperitifs;Non-alcoholic punch;Fruit beverages (non-alcoholic);Carbonated non-alcoholic drinks;Non-alcoholic fruit punch;Kvass [non-alcoholic beverage];Squashes [non-alcoholic beverages];Nectars (Fruit -), non-alcoholic;Cordials (non-alcoholic beverages);Non-alcoholic fruit drinks;Non-alcoholic fruit extracts;Non-alcoholic cocktail mixes;Fruit nectars, non-alcoholic;Non-alcoholic cocktail bases;Non-alcoholic malt drinks;Non-alcoholic malt beverages;Non-alcoholic fruit cocktails;Isotonic non-alcoholic drinks;Sarsaparilla [non-alcoholic beverage];Kvass [non-alcoholic beverages];Fruit extracts (Non-alcoholic -);Non-alcoholic carbonated beverages;Smoothies [non-alcoholic fruit beverages];Non-alcoholic fruit juice beverages;Non-alcoholic honey-based beverages;Non-alcoholic grape juice beverages;Fruit juice beverages (Non-alcoholic -);Honey-based beverages (Non-alcoholic -);Non-alcoholic beer flavored beverages;Non-alcoholic flavored carbonated beverages;Root beers, non-alcoholic beverages;Aloe vera drinks, non-alcoholic;Non-alcoholic rice punch (sikhye);Non-alcoholic vegetable juice drinks;Vitamin fortified non-alcoholic beverages;Non-alcoholic dried fruit beverages;Non-alcoholic essences for making beverages;preparations for making non-alcoholic beverages;Non-alcoholic beverages flavored with coffee;Preparation for making non-alcoholic beverages;Syrups for making non-alcoholic beverages;Non-alcoholic beverages containing fruit juices;Non-alcoholic beverages with tea flavor;Non-alcoholic beverages flavoured with tea;Essences for making non-alcoholic beverages;Non-alcoholic beverages flavoured with coffee;Preparations for making non-alcoholic beverages;Extracts for making non-alcoholic beverages;Non-alcoholic beverages flavored with tea;Non-alcoholic syrups for making beverages;Non-alcoholic beverages containing vegetable juices;Non-alcoholic sparkling fruit juice drinks;Non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils;Non-alcoholic soda beverages flavoured with tea;Non-alcoholic cinnamon punch with dried persimmon (sujeonggwa);De-alcoholized wines;Alcohol-free beers;De-alcoholized drinks;Low-alcohol beer;Alcohol free aperitifs;Non-alcoholic drinks enriched with vitamins and mineral salts;Alcohol free wine;Alcohol free beverages;Low alcohol beer;Syrups and other non-alcoholic preparations for making beverages;Non-alcoholic malt free beverages [other than for medical use];De-alcoholized beer;Alcohol free cider.