GIGGLING
meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk p Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; preserves, pickles; ready-to-eat meals comprising meat, fish, tofu, poultry, vegetables, fruits, edible oils and fats, eggs, milk and other dairy products in combination with jellies and jams; shellfish, scallops, mussels, squid, oysters and prawns, not live; seafood; roast duck; soups; fish cakes; fritters; cashew nuts and peanuts (prepared -); vegetable salads.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; tea and tea-based beverages, green tea, herbal teas, fruit teas, jasmine tea; rice, soya, noodles and cereal products and prepared foods made wholly or principally from rice, soya, noodles or cereal products, namely cereal-based snack food, frozen entrees and frozen desserts; ice-cream; sorbet; cakes; spring rolls; sushi; sauces, namely wasabi sauces, mayonnaise based sauces, miso sauces, mustard based sauces, garlic sauces, teriyaki sauces, curry sauces, cream-based sauces, ready-to-eat meals comprising sushi and fruit sauces, satay sauces; tempura batter mix; prawn crackers; dumplings.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; preparation of food and drink; tapas bars; restaurant, café, catering and cocktail lounge services; bar and restaurant services; self-service restaurants; take away services; café and cafeteria services; catering services for the provision of food and drink; cocktail lounge services; provision of information relating to bars and restaurants; provision of information relating to the preparation of food and drink; information services relating to all the aforesaid services; reservation services relating to the aforesaid.
