Classification Information
Class [29]
Meats and Processed Food Products
Meat, poultry and game; meat extracts; foodstuffs predominantly containing meat or meat substitutes; chicken and poultry products; prepared meals consisting primarily of vegetables, fruit, meat or meat substitutes; frozen meals consisting primarily of vegetables, fruit, meat or meat substitutes; convenience food and savoury snacks; meal kits consisting primarily of vegetables, fruit, meat, poultry, game or meat substitutes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; oils and fats for food; formed textured vegetable or fruit food products; foodstuffs predominantly containing fruit; foodstuffs predominantly containing vegetables.
Class [30]
Staple Food Products
Rice, pasta and noodles; tapioca and sago; processed grains, starches, and goods made thereof; baking preparations and yeasts; flour and preparations made from cereals; bread; sugar, honey, treacle; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments.
Class [35]
Advertising, Business & Retail Services
Retail and wholesale services relating to foods; retail, wholesale and online/Internet shopping services, all connected with the sale of foodstuffs; on-line ordering services in the field of restaurant take-out and delivery.
Class [43]
Restaurant and Hotel Services
Restaurant, cafe, bar, delicatessen and banqueting services; food take-away services; cafeteria and catering services; mobile and outside catering services; reservation services; preparation of food, meals and beverages for the consumption on or off the premises; provision of food and drink; providing information in the field of recipes and cooking from a computer database; advice concerning cooking recipes; consultancy, advisory and information services in relation to all of the above services.
