Class [29]
Meats and Processed Food Products
Savoury and sweet food preparations, products, toppings and garnishes; dessert toppings; alginate based food preparations, products, toppings and garnishes; food preparations, products, toppings and garnishes made from or flavoured predominantly with fruit, dried fruit, herbs, nuts, cheese, vegetables, meat, fish, shellfish, dairy products; including all the aforesaid in the form of pearls and/or spheres; sundried, roasted and marinated tomatoes; meat, fish, poultry and game; meat extracts; processed, preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; pulps, purees and sauces derived from or containing fruits and vegetables; preparations for making sauces; eggs, milk and milk products; edible oils and fats.
Class [30]
Staple Food Products
Savoury and sweet food preparations, products, toppings and garnishes; dessert toppings; food preparations, products, toppings and garnishes flavoured predominatly with caramel, chocolate, coffee, tea, honey, salt, mustard, vinegar, spices, condiments; soy sauce, chilli and pepper sauce, tomato sauce; including all the aforesaid in the form of pearls and/or spheres; coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery; ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); preparations for making sauces and garnishes; food dressings; ketchup; sauce mixes; spices; ice; relishes, chutneys, pickles, mayonnaise, dressings for salads, toppings, flavourings.
