Class [16]
Paper Goods and Printed Material
Magazines; Books; Daily newspaper; Periodicals; runners; Pamphlets; Presentations in paper form; Instructional and teaching manuals (handbooks) of paper; All of the aforesaid in the agri-food, wine-making, beverages, hotel, tourism and leisure sector.
Class [35]
Advertising, Business & Retail Services
Publicity services; Organisation of exhibitions and trade fairs for commercial or advertising purposes; All of the aforesaid in the agri-food, wine-making, beverages, hotel, tourism and leisure sector; Management of databases containing data, texts and images relating to the agri-food, wine-making, beverages, hotel, tourism and leisure sector.
Class [41]
Education and Entertainment Services
Publication of editorial content on websites accessible via the internet; Providing of online publications in the form of magazines, newspapers, journals, newsletters and books; All of the aforesaid in the agri-food, wine-making, beverages, hotel, tourism and leisure sector; Publication of texts, books, magazines, journals, newspapers, periodical publications, catalogues and pamphlets; Educational services, including conducting of lessons, seminars and workshops in the agri-food, wine-making, beverages, travel, hotel, tourism and leisure sector; Educational services, including providing of online training courses in the agri-food, wine-making, beverages, travel, hotel, tourism and leisure sector; Management and conducting of educational congresses and conferences in the agri-food, wine-making, beverages, hotel, tourism and leisure sector; Training courses, including correspondence courses (e-learning), seminars and lessons in the agri-food, wine-making, beverages, hotel, tourism and leisure sector; Organisation of competitions relating to the agri-food, wine-making, beverages, hotel, tourism and leisure sector; Entertainment and education in the agri-food, wine-making, beverages, hotel, tourism and leisure sector; Arranging of colloquiums, congresses and symposiums for cultural purposes.
Class [43]
Restaurant and Hotel Services
Consultancy in the agri-food, wine-making, beverages, hotel and catering sector; Services for providing food and drink, bars and snack bars; Tasting, evaluation, selection and classification of food, wines and beverages.
