Class [29]
Meats and Processed Food Products
Meat, fish, seafood, poultry, game and products derived therefrom; preserves; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes, fruit sauces; eggs; dairy goods including milk, butter, cheese and yogurts; pickles; marmalade; prepared nuts and nut butters; soups and bouillons; prepared meals in class 29.
Class [30]
Staple Food Products
Coffee, tea, cocoa and drinking chocolate; sugar; rice; flour; cereals and preparations made from cereals; pasta; pastry; bakery products; bread; cakes and biscuits; chocolate and other confectionary, chocolates and pralines; honey; treacle; yeast; baking powder; salt, pepper, spices and mustard; condiments; vinegars; chutneys; salad dressings; gravy; custard; ice cream and ices; prepared meals in class 30.
Class [35]
Advertising, Business & Retail Services
Retail and on-line services connected with the sale of Meat, fish, seafood, poultry, game and products derived therefrom, preserves, preserved, dried and cooked fruits and vegetables, jellies, jams, compotes, fruit sauces, eggs, dairy goods including milk, butter, cheese and yogurts, pickles, chutneys, salad dressings, marmalade, prepared nuts and nut butters, soups and bouillons, prepared meals, coffee, tea, cocoa and drinking chocolate, sugar, rice, flour, cereals and preparations made from cereals, pasta, pastry, bakery products, bread, cakes and biscuits, chocolate and other confectionary, chocolates and pralines, honey, treacle, yeast, baking powder, salt, pepper, spices and mustard, condiments, vinegars, gravy, custard, ice cream and ices, fresh fruit and vegetables, nuts and seeds, herbs, beer, mineral and sparkling water and other non-alcoholic drinks, shandy, wines, spirits, liqueurs, non-alcoholic beers and non-alcoholic wines, cookery and food preparation equipment.
Class [41]
Education and Entertainment Services
Educational and training services; organisation of events, exhibitions and cultural activities; publication of books and instructional materials; arranging and conducting seminars and workshops, all in relation to cookery, food preparation and food related matters, animal husbandry, beekeeping, fruit and vegetable cultivation and wild mushroom and other wild food foraging.
Class [43]
Restaurant and Hotel Services
The provision of hotel, guesthouse, bed and breakfast and other temporary and holiday accommodation; bar, cafe, restaurant and gastro-pub services; catering services, including mobile catering services, for the provision of food and drink.
