FLAMM'KIT
prepared (or cooked) meals, preserves and terrines made with charcuterie, salted foods, meat, poultry, game, vegetables, fish, crustaceans, molluscs a Read More
Classification Information
Class [29]
Meats and Processed Food Products
Prepared (or cooked) meals, preserves and terrines made with charcuterie, salted foods, meat, poultry, game, vegetables, fish, crustaceans, molluscs and/or shellfish; charcuterie, salted foods, meat, poultry (meat), game, foie gras in all forms, extracts of meat, fish, fish eggs (not live), crustaceans (not live), edible mussels (not live), shellfish (not live); thick soups, bouillon, broth concentrates, preparations for making thick soups and bouillon; prepared salads, mixed salads, preserved salads and more generally fruit and vegetable salads (other than plants); preserved, deep-frozen, dried and cooked fruit and vegetables; jellies, jams, compotes; eggs; milk, cheese, yogurts; milk beverages, milk predominating; cream.
Class [30]
Staple Food Products
Prepared (or cooked) meals, pastry, pasta or rice preserves and terrines; pasta; meat pies; pâté (pastries); "tartes flambées" (thin crusted pastries especially topped with cheese, onion, bacon and cream) (sweet or salted), tarts, quiches, pies, pizzas; coffee, artificial coffee, tea, infusions, cocoa, rice, tapioca, sago, semolina; flours, flour-milling products; cereal preparations, bread, Viennese bakery products, cookies and biscuits, cakes, sweet or savory pastries, brioches, petits fours (pastries), pancakes and patties (food), sandwiches; confectionery, sugar confectionery, sugar and natural sweeteners for food (other than sugar and sweeteners for medical use); chocolate; edible ices; edible decorations for cakes; honey, treacle; yeast (not for medical use), baking-powder; condiments, salt, mustard, vinegar, sauces (condiments), dressings for salads, seasonings, meat gravies (sauces); aromatic preparations for food; spices; peppers; binders for foodstuffs, thickening preparation for cooking of food products; ice for refreshment; coffee, tea, cocoa or chocolate-based beverages, soya-based beverages.
Class [31]
Natural Agricultural Products
Agricultural, horticultural and forestry goods (neither prepared, nor processed) and grains (seeds); fresh fruits and vegetables, fresh fish eggs; seeds (grains); natural plants and flowers; foodstuffs for animals, malt; live animals, live shellfish, crustaceans and fish.
