Fitaki

Class [29]
Meats and Processed Food Products

Edible oils and fats; dietetic foodstuffs for non-medical use based on protein; milk and milk products, whey, powdered whey, milk powder, lactoprotein, butter, fat, cheese, particularly fresh cheese, cheese spread, soft cheese, hard and block cheese, cheese made from sour milk, cheese products, particularly products made from cheese spread, casein, cream, yogurt, curd cheese, products made from curd cheese, condensed milk, dried milk for alimentary purposes; spreads basically made from the aforementioned goods; food preparations based on vegetable fat and lactoprotein.