Class [29]
Meats and Processed Food Products
Fish, Fillets of fish, Fish (not live), Foods prepared from fish,Shellfish (not live) and shellfish products, crustaceans (not live) and crustacean products; Meat, Meat products, Charcuterie, Poultry, Poultry cuts,Poultry products, Game; Meat extracts; Preserved, dried, and cooked fruits and vegetables; Jellies; Jams; Compotes; Eggs; Milk and milk products, including all the aforesaid goods also in frozen form; Edible fats, edible oils; Pastes and sauces, mainly consisting of fat and/or milk products and/or fruit (processed) and/or vegetables (processed) and/or meat products and/or fish products, including with added spices and/or spice mixtures and/or herbs and/or herbal mixtures; Ready meals, consisting mainly of fish goods with added vegetables, pasta, Condiments and sauces; Fat-containing; Spreads.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioka, sago, artificial coffee; Flour and preparations made from bread, pastry, cereals and confectionery; Chocolate goods; Confections; Farinaceous foods, Sandwiches, Pizzas, Pasta; Ices; Honey, treacles; Yeast, baking-powder; Salt, mustard; Vinegar, sauces, condiments; Spices; Marinades; Ice; Pasta and noodles; Bread, pastry with fillings and/or toppings mainly consisting of fish and/or fish products and/or eggs and/or cheese and/or cheese preparations and/or milk products and/or vegetables and/or fruits and/or herbs and spices; Goods,Including, where possible, the aforesaid as ready meals or prepared part-meals, and in frozen form, All the aforesaid goods included in class 30; Desserts, Wheat-based desserts, Semolina, Starch; Blancmanges.
