Fermentz

bacterial culture for addition to food products. fermented milk and supplies to make fermented milk including glass jars; yoghurt; yoghurt starter; m Read More

Classification Information

Class [1]
Chemical Products

Bacterial culture for addition to food products.

Class [29]
Meats and Processed Food Products

Fermented Milk and supplies to make fermented milk including glass jars; yoghurt; yoghurt starter; milk kefir; milk kefir grains; kefir; sauerkraut; kimchi; kefir grains; pickles; natto; tempeh.

Class [30]
Staple Food Products

Kombucha kit namely glass bottles and jars, funnel, wooden spoon and cloth cover and supplies to make fermented goods namely tea; sugar; kombucha kit; kombucha vinegar; starter liquid namely aged kombucha tea; kombucha; sourdough starter; miso.

Class [32]
Light Beverage Products

Supplies to make fermented drinks; non-alcoholic drinks; fermented drinks; effervescent beverages; kits for making fermented drinks including glass bottles and jars, funnel, wooden spoon and cloth cover; preparations for making fermented tea drinks; beverages flavoured with tea; syrups to flavour beverages; syrups to make beverages.

Mark Details

Serial Number

UK00003550438

Mark Type

Figurative

Kind of mark

Individual