Classification Information
Class [29]
Meats and Processed Food Products
Seaweed extracts for food; Gelatine; Edible fats; Anchovy, not live; Peanut butter; Butter; Cocoa butter for food; Coconut butter; Buttercream; White of eggs; Black pudding; Broth; Preparations for making bouillon; Caviar; Fruit, preserved; Meat; Potato crisps; Sauerkraut; Coconut, desiccated; Broth concentrates; Jams; Frozen fruits; Soups; Raisins; Gherkins; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Cream [dairy products]; Cheese; Crystallized fruits; Croquettes; Crustaceans, not live; Dates; Milk; Crayfish, not live; Fish fillets; Rennet; Fruit, stewed; Fruit jelly spreads; Fruit pulp; Fish, not live; Jellies for food, other than confectionery; Meat jellies; Game, not live; Ginger jam; Soya beans, preserved, for food; Fatty substances for the manufacture of edible fats; Fat-based spreads for bread slices; Herrings, not live; Lobsters, not live; Oysters, not live; Isinglass for food; Ham; Yolk of eggs; Yoghurt; Vegetable soup preparations; Vegetable juices for cooking; Meat extracts; Kephir [milk beverage]; Koumiss [milk beverage]; Milk beverages, milk predominating; Whey; Milk products; Spiny lobsters, not live; Bacon; Lentils, preserved; Margarine; Marmalade; Animal marrow for food; Shellfish, not live; Mussels, not live; Prepared walnuts; Eggs; Powdered eggs; Liver pâté; Onions, preserved; Olives, preserved; Pectin for culinary purposes; Pickles; Peas, preserved; Sausages; Salted meats; Preparations for making soup; Tomato purée; Vegetable salads; Fruit salads; Sardines, not live; Salmon, not live; Suet for food; Tuna, not live; Tomato juice for cooking; Tripe; Truffles, preserved; Poultry, not live; Fruit peel; Alginates for culinary purposes; Almonds, ground; Peanuts, prepared; Mushrooms, preserved; Coconut fat; Beans, preserved; Liver; Fish-based foodstuffs; Sliced fruit; Clams, not live; Fruit preserved in alcohol; Pollen prepared as foodstuff; Prawns, not live; Fish, preserved; Meat, preserved; Shrimps, not live; Snail eggs for consumption; Tofu; Whipped cream; Pork; Edible birds' nests; Fish, tinned; Fish meal for human consumption; Fruit preserves; Fruits, tinned; Meat preserves; Meat, tinned; Potato pancakes; Salted fish; Sea-cucumbers, not live; Silkworm chrysalis for human consumption; Vegetables, tinned; Sausages in batter; Potato puffs; Apple purée; Cranberry compote; Tahini [sesame seed paste]; Hummus [chickpea paste]; Laver, preserved; Fruit-based snack food; Curd; Kimchi [fermented vegetable dish]; Soya milk; Milk shakes; Preserved peppers; Sunflower seeds, prepared; Fish mousses; Non-alcoholic eggnog; Vegetable mousses; Fish roe, prepared; Seeds, prepared; Aloe vera prepared for human consumption; Preserved garlic; Albumin milk; Low-fat potato crisps; Lecithin for culinary purposes; Milk ferments for culinary purposes; Compotes; Condensed milk; Smetana [sour cream]; Fermented baked milk; Tomato paste; Vegetable marrow paste; Aubergine paste; Peanut milk for culinary purposes; Almond milk for culinary purposes; Rice milk; Artichokes, preserved; Arrangements of processed fruit; Powdered milk; Yakitori; Bulgogi [Korean beef dish]; Candied walnuts; Flavoured nuts; Hazelnuts, prepared; Berries, preserved; Guacamole [mashed avocado]; Onion rings; Falafel; Lemon juice for culinary purposes; Freeze-dried meat; Oat milk; Vegetable-based cream; Freeze-dried vegetables; Edible ant larvae, prepared; Edible insects, not live; Sweet corn, processed; Nut-based spreads; Potato-based dumplings; Hot dog sausages; Corn dogs; Milk substitutes; Almond milk; Peanut milk; Coconut milk; Coconut milk for culinary purposes; Coconut milk-based beverages; Rice milk for culinary purposes; Almond milk-based beverages; Peanut milk-based beverages; Sausage casings, natural or artificial; Klipfish [salted and dried cod]; Cottage cheese fritters; Pressed fruit paste; Yuba [tofu skin]; Soya patties; Tofu patties; Tajine [prepared meat, fish or vegetable dish]; Tempeh; Satay; Vegetables, processed; Fruit, processed; Ratatouille; Duck confits; Andouillettes; White pudding; Cassoulet; Choucroute garnie; Hash browns; Omelettes; Cabbage rolls stuffed with meat; Vegetable-based concentrate for cooking; Fruit-based concentrate for cooking; Vegetable-based spreads; Agar-agar for culinary purposes; Molluscs, not live; Quark; Cottage cheese; Lactic acid drinks; Edible flowers, dried; Crystallized ginger; Ginger, preserved; Pickled ginger; Berry soup; Berry-based fool; Vegetable-based prepared meals for toddlers; Verjuice for culinary purposes; Meat-based snack food; Fish-based snack food; Vegetable-based snack food.
Class [30]
Staple Food Products
Seaweed [condiment]; Pasta; Almond paste; Aniseed; Star aniseed; Confectionery for decorating Christmas trees; Infusions, not medicinal; Coffee flavourings; Aromatic preparations for food; Seasonings; Unleavened bread; Salt for preserving foodstuffs; Rusks; Biscuits; Malt biscuits; Peppermint sweets; Sweetmeats [candy]; Waffles; Buns; Cocoa; Coffee; Unroasted coffee; Vegetal preparations for use as coffee substitutes; Cakes; Cinnamon [spice]; Capers; Caramels [candy]; Curry [spice]; Cereal preparations; Chewing gum; Chicory [coffee substitute]; Tea; Chocolate; Marzipan; Cloves [spice]; Condiments; Confectionery; Corn flakes; Popcorn; Preparations for stiffening whipped cream; Ice cream; Pancakes; Essences for foodstuffs, except etheric essences and essential oils; Cooking salt; Thickening agents for cooking foodstuffs; Turmeric; Natural sweeteners; Spices; Gingerbread; Allspice; Flour; Bean meal; Corn flour; Mustard meal; Barley meal; Soya flour; Wheat flour; Starch for food; Ferments for dough; Fondants [confectionery]; Petits fours [cakes]; Sugar; Flavourings, other than essential oils, for cakes; Cake powder; Cake batter; Ginger [spice]; Binding agents for ice cream; Ice, natural or artificial; Ice for refreshment; Glucose for culinary purposes; Gluten prepared as foodstuff; Groats for human food; Vinegar; Ketchup [sauce]; Cocoa beverages with milk; Coffee beverages with milk; Chocolate beverages with milk; Leaven; Yeast; Sausage binding materials; Macaroons [pastry]; Macaroni; Corn, milled; Corn, roasted; Bread; Maltose; Molasses for food; Treacle; Mint for confectionery; Honey; Husked barley; Mustard; Nutmegs [spice]; Noodles; Pies; Crushed barley; Sandwiches; Lozenges [confectionery]; Pastries; Petit-beurre biscuits; Bread rolls; Peppers [seasonings]; Pizzas; Pepper; Potato flour; Puddings; Pralines; Ravioli; Liquorice [confectionery]; Rice; Saffron [seasoning]; Sago; Sauces [condiments]; Celery salt; Semolina; Sherbets [ices]; Spaghetti; Tapioca; Tapioca flour; Tarts; Vanilla flavourings for culinary purposes; Vanillin [vanilla substitute]; Vermicelli [noodles]; Meat pies; Pâtés en croûte; Meat tenderizers for culinary purposes; Edible ices; Powders for making ice cream; Almond confectionery; Peanut confectionery; Food flavourings, other than essential oils; Flavourings, other than essential oils, for beverages; Crushed oats; Husked oats; Oat-based food; Oat flakes; Stick liquorice [confectionery]; Beer vinegar; Coffee-based beverages; Cocoa-based beverages; Chocolate-based beverages; Artificial coffee; Sweets; Chips [cereal products]; Chow-chow [condiment]; Couscous [semolina]; Malt extract for food; Malt for human consumption; Propolis; Relish [condiment]; Royal jelly; Sea water for cooking; Sushi; Tomato sauce; Mayonnaise; Crackers; Custard; Fruit jellies [confectionery]; Muesli; Rice cakes; Soya sauce; Frozen yoghurt [confectionery ices]; Chutneys [condiments]; Spring rolls; Tacos; Tortillas; Iced tea; Tea-based beverages; Dressings for salad; Breadcrumbs; Tabbouleh; Halvah; Quiches; Meat gravies; Soya bean paste [condiment]; Cereal-based snack food; Rice-based snack food; Hominy; Hominy grits; Yeast powder; Baking soda [bicarbonate of soda for cooking purposes]; Garden herbs, preserved [seasonings]; Noodle-based prepared meals; Cake frosting [icing]; Chocolate mousses; Confectionery in the form of mousses; Fruit coulis [sauces]; Marinades; Cheeseburgers [sandwiches]; Pesto [sauce]; Ham glaze; Linseed for culinary purposes [seasoning]; Wheat germ for human consumption; High-protein cereal bars; Cream of tartar for culinary purposes; Gluten additives for culinary purposes; Pasta sauce; Cereal bars; Palm sugar; Dough; Flowers or leaves for use as tea substitutes; Pastry dough; Pelmeni [dumplings stuffed with meat]; Chocolate decorations for cakes; Candy decorations for cakes; Chocolate-coated nuts; Eight-treasure rice pudding; Nut flours; Minced garlic [condiment]; Baozi [stuffed buns]; Rice pulp for culinary purposes; Jiaozi [stuffed dumplings]; Ramen [Japanese noodle-based dish]; Savoury pancakes; Savoury pancake mixes; Burritos; Prepared rice rolled in seaweed; Edible paper; Edible rice paper; Chocolate-based spreads; Chocolate spreads containing nuts; Flour-based dumplings; Agave syrup [natural sweetener]; Mirror icing [mirror glaze]; Freeze-dried dishes with the main ingredient being rice; Freeze-dried dishes with the main ingredient being pasta; Chamomile-based beverages; Dulce de leche; Bibimbap [rice mixed with vegetables and beef]; Onigiri [rice balls]; Instant rice; Hot dog sandwiches; Ice cubes; Processed seeds for use as a seasoning; Sesame seeds [seasonings]; Piccalilli; Quinoa, processed; Bulgur; Buckwheat, processed; Buckwheat flour; Cranberry sauce [condiment]; Apple sauce [condiment]; Croûtons; Lomper [potato-based flatbread]; Fruit confectionery; Rice crackers; Kimchi pancakes; Shaved ice with sweetened red beans; Mints for breath freshening; Chewing gum for breath freshening; Udon noodles; Soba noodles; Gluten-free bread; Tamarind [condiment]; Laksa; Profiteroles; Croissants; Filled bread rolls; Kelp tea; Crème brûlée; Batter mixes; Wafers [food]; Coconut macaroons; Coffee capsules, filled; Orange blossom water for culinary purposes; Frozen lollipops; Harissa [condiment]; Ginger paste [seasoning]; Tea beverages with milk; Chocolate-covered potato chips; Herbal teas; Tea substitutes; Liqueur chocolates; Cocoa substitutes; Yeast for brewing beer; Kombucha; Danish pastries; Gnocchi; Flavoured jelly crystals for making jelly confectionery; Crystallized lemon juice [seasoning]; Processed squash seeds [seasonings]; Processed hemp seeds [seasonings]; Spelt, processed; Noodle-based prepared meals for toddlers; Small spelt, processed; Milk puddings; Cocoa nibs; Doenjang [condiment]; Gochujang; Kimbap; Edible honeycombs; Artificial sweeteners for culinary purposes; Saccharin for culinary purposes; Aspartame for culinary purposes; Edible beeswax; Sugar substitutes for culinary purposes; Roasted coffee beans; Filled biscuits.
Class [31]
Natural Agricultural Products
Citrus fruit, fresh; Algae for human consumption; Nuts, unprocessed; Oats; Berries, fresh; Beet, fresh; Bran; Cocoa beans, raw; Sugarcane; Locust beans, raw; Cereal seeds, unprocessed; Mushrooms, fresh; Mushroom spawn for propagation; Oil cake; Chestnuts, fresh; Lemons, fresh; Coconut shell; Coconuts; Cucumbers, fresh; Hop cones; Copra; Shellfish, live; Fresh pulses; Vegetable marrows, fresh; Garlands of natural flowers; Draff; Fresh broad beans; Flowers; Flowers, dried, for decoration; Pollen [raw material]; Wheat; Fruit, fresh; Juniper berries; Seed germ for botanical purposes; Grains [cereals]; Hops; Kola nuts; Lettuce, fresh; Lentils, fresh; Malt for brewing and distilling; Fruit residue [marc]; Hazelnuts, fresh; Fish spawn; Silkworm eggs; Flower corms; Onions, fresh; Olives, fresh; Oranges, fresh; Barley; Nettles; Plants, dried, for decoration; Leeks, fresh; Peas, fresh; Potatoes, fresh; Grapes, fresh; Rhubarb, fresh; Rose bushes; Rye; Silkworms; Edible sesame, unprocessed; Truffles, fresh; Almonds [fruits]; Peanuts, fresh; Spinach, fresh; Artichokes, fresh; Fresh zucchini; Edible linseed, unprocessed; Arrangements of fresh fruit; Edible flowers, fresh; Ginger, fresh; Soya beans, fresh.
Class [32]
Light Beverage Products
Beer; Ginger beer; Malt beer; Beer wort; Non-alcoholic fruit juice beverages; Whey beverages; Preparations for making non-alcoholic beverages; Non-alcoholic essences for making beverages; Juices; Syrups for beverages; Waters [beverages]; Preparations for making aerated water; Lithia water; Mineral water [beverages]; Seltzer water; Table waters; Must; Lemonades; Extracts of hops for making beer; Vegetable juices [beverages]; Syrups for lemonade; Malt wort; Grape must, unfermented; Orgeat; Soda water; Sherbets [beverages]; Tomato juice [beverage]; Soft drinks; Pastilles for effervescing beverages; Powders for effervescing beverages; Aerated water; Sarsaparilla [non-alcoholic beverage]; Aperitifs, non-alcoholic; Cocktails, non-alcoholic; Fruit nectars, non-alcoholic; Isotonic beverages; Cider, non-alcoholic; Kvass [non-alcoholic beverage]; Non-alcoholic honey-based beverages; Smoothies; Aloe vera drinks, non-alcoholic; Beer-based cocktails; Soya-based beverages, other than milk substitutes; Protein-enriched sports beverages; Rice-based beverages, other than milk substitutes; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Barley wine [beer]; Energy drinks; Non-alcoholic dried fruit beverages; Starch-based dry mixes for beverage preparation; Non-alcoholic beer-based cocktails; Non-alcoholic beer; Powders for making soft drinks; Frozen hops for brewing beer; Hop pellets for brewing beer.
Class [35]
Advertising, Business & Retail Services
Business management assistance; Dissemination of advertising matter; Updating of advertising material; Distribution of samples; Advertising; Public relations services; Shop window dressing; Professional business consultancy; Organization of exhibitions for commercial or advertising purposes; Rental of advertising space; Sales promotion for others; Business management of hotels; Online advertising on a computer network; Procurement services for others [purchasing goods and services for other businesses]; Development of advertising concepts; Business intermediary services relating to the matching of potential private investors with entrepreneurs needing funding; Interim business management; Outdoor advertising; Retail services relating to bakery products; Reception services for visitors [office functions]; Arranging and conducting of commercial events; Online ordering services in the field of restaurant take-out and delivery; Promotion of goods through influencers; Influencer marketing.
Class [36]
Insurance & Financial Services
Rental of real estate; Real estate brokerage; Mutual funds; Capital investment; Real estate management; Rental of apartments; Rental of farms; Rental of offices [real estate]; Rental of offices for co-working; Real estate services; Administration of financial affairs.
Class [41]
Education and Entertainment Services
Entertainment services; Providing recreation facilities; Presentation of variety shows; Casino services; Arranging and conducting of colloquiums; Arranging and conducting of conferences; Arranging and conducting of congresses; Discotheque services; Organization of exhibitions for cultural or educational purposes; Providing golf facilities; Health club services [health and fitness training]; Holiday camp services [entertainment]; Presentation of live performances; Cinema presentations; Party planning [entertainment]; Recording studio services; Arranging and conducting of symposiums; Arranging and conducting of workshops [training]; Karaoke services; Nightclub services [entertainment]; Personal trainer services [fitness training]; Conducting fitness classes; Conducting guided tours; Know-how transfer [training]; Arranging and conducting of entertainment events; Arranging and conducting of sports events.
Class [43]
Restaurant and Hotel Services
Food and drink catering; Retirement home services; Café services; Cafeteria services; Providing campground facilities; Canteen services; Rental of temporary accommodation; Boarding house services; Tourist home services; Hotel accommodation services; Restaurant services; Boarding house bookings; Self-service restaurant services; Boarding for animals; Bar services; Temporary accommodation reservations; Motel services; Rental of meeting rooms; Food sculpting; Washoku restaurant services; Udon and soba restaurant services; Decorating of food; Cake decorating; Information and advice in relation to the preparation of meals; Personal chef services; Hookah lounge services; Reception services for temporary accommodation [conferment of keys]; Animal pound services; Rental of holiday accommodation; Food reviewing services [provision of information about food and drinks]; Take-away restaurant services.
