Classification Information
Class [1]
Chemical Products
Probiotic and prebiotic bacterial formulations [other than for medical use].
Class [5]
Pharmaceutical Products
Dietetic foods and beverages; vitamins; minerals; extracts of herbs and plants; beverages containing, or enriched with, vitamins and/or minerals; preparations for use as additives to food for human consumption [minerals, trace elements and vitamins], mineral and vitamin preparations for use as nutritional additives to foodstuffs for humans; probiotic and prebiotic bacterial formulations for medical use.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams; eggs, milk and milk products; edible oils and fats; including, but not restricted to, foods which are gluten-free, egg-free, dairy-free, nut-free and fat-free and mixes and preparations for making such foods; seafood extracts; weed extracts; additives (non-medicated) for foodstuffs; preparations for use as dietetic additives for food for human consumption; protein preparations for use as additives to foodstuffs for human consumption.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); fruit sauces; spices; ice; including, tea extracts; yeast extracts; additives for foodstuffs; preparations for use as dietetic additives for food for human consumption.
Class [32]
Light Beverage Products
Non-alcoholic beverages; including, but not restricted to, beverages from natural and/or artificial extracts; additives (non-medicated) for beverages.
