Class [1]
Chemical Products
Chemicals used in industry, science, photography as well as in agriculture, horticulture and silviculture; Unprocessed artificial resins, unprocessed plastics; Manures; Fire extinguishing compositions; Tempering and soldering preparations; Chemical substances for preserving foodstuffs; Tanning substances; Adhesives used in industry; Flour for industrial purposes; Gelatine for industrial purposes; Starch for industrial purposes.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Edible oils and fats; Alginates (foodstuffs); Weed extracts for food; Broth concentrates; Preparations for making bouillon; Casein (for food); Gelatine for food use; Pectin for food; Pollen prepared as foodstuff; Rennet; Protein for human consumption.
Class [30]
Staple Food Products
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Ice; Aromatic preparations for food; Flavourings, other than essential oils, for beverages; Propolis (bee glue) for human consumption; Flavourings, other than essential oils, for cakes; Essences for foodstuffs, except etheric essences and essential oils; Gluten prepared as foodstuff; Mint for confectionery; Starch for food; Sea water for cooking; Starch products for food; Puddings; Spring rolls; Thickening agents for cooking foodstuffs; Ice cream (Binding agents for -); Sausage binding materials; Royal jelly; Powders for ice cream; Meat tenderizers, for household purposes; Whipped cream (Preparations for stiffening -); Sandwiches; Sushi; Sweeteners (Natural -).
