Classification Information
Class [9]
Computer & Software Products & Electrical & Scientific Products
Downloadable podcasts, downloadable electronic publications, downloadable application software relating to food and cooking.
Software, data processing equipment such as computers, and peripherals; scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring and signalling apparatus. DVDs and other data carriers, sunglasses, electrical equipment, pumps, irons, heating apparatus, kitchen equipment, electronic razors, clocks or video game consoles.
Class [16]
Paper Goods and Printed Material
Printed matter, books, books relating to food and cooking, planners, diaries, paper, cardboard and goods made from these materials such as brochures, pamphlets, cards, photographs; plastic packaging; stationery such as pens, pencils, drawing instruments.
Class [21]
Houseware and Glass Products
Cookware, pots; pans, bowls; spoons for cooking. Containers for household or kitchen use. Household or kitchen utensils. Household porcelain and glassware, lunchboxes, teapots, kitchen or oven gloves.
Class [25]
Clothing Products
Clothing, headgear, footwear for men, women and children. T-shirts, hoodies, shirts, polo tops, sweatshirts, aprons.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and vegetable foodstuffs containing sauces, prepared foods, meals and snacks containing sauces. Low calorie sauces. Zero calorie sauces, Zero sugar sauces. Zero fat sauces. Zero calorie syrups. Zero sugar syrups. Zero fat syrups. Sauces for dieting. Syrups for dieting. Foodstuffs of animal origin, such as meat, fish and poultry. Dairy products and edible oils and fats. Frozen and preserved foods. Includes jellies, jams and compotes, nuts, dried or cooked fruit and vegetables, including processed vegetables. .
Class [30]
Staple Food Products
Sauces, pizzas, prepared meals, noodles, pot noodles, stir fry, marinades, basting, ketchups, dips and condiments, curries, cooking sauces, sauce mixes, dry cooking sauces, mixes, rubs and seasonings, flavourings (other than essential oils), seasoned coatings for meat, fish, poultry, and vegetables, jamaican style jerk sauce, barbecue jerk sauce, jerk marinade, jerk dips, jerk condiments, preparations for making sauces, chinese style sauce, indian style sauce. Coffee, tea and cocoa. Foodstuffs of plant origin prepared for human consumption. Grain products including flour, bread, cakes and pastries. Substances that sweeten or improve flavours, such as sugar, honey, marinades, gravies, salt and condiments such as mayonnaise and salad dressings.
Class [41]
Education and Entertainment Services
Publication services, online publishing, publication of online blogs, the publication of online blogs relating to food and cooking; provision of entertainment via podcast,, provision of entertainment via podcasts relating to food and cooking. Educational activities (including seminars, workshops, training and courses), entertainment, sporting and cultural activities, including performance, planning and production of video, theatre, radio and entertainment and sporting events and providing or renting facilities for these, arranging contests, sporting, gymnastic and other instruction, ticket agency services, photography, translation, publication of texts, lending books, tapes or other media.
