Class [29]
Meats and Processed Food Products
Fresh, frozen, cooked, tinned, dried and preserved fruit; fresh, prepared and frozen vegetables; vegetable and fruit purées; prepared food products; ready meals; jams, jellies, marmalades and spreads; cocoa butter; coconut; coconut oil; coconut milk; creamed coconut; prepared nuts; condiments, compotes, chutneys; pickles; fruit based snack foods; soups.
Class [30]
Staple Food Products
Beverages and preparations for making beverages in this class; powdered and syrup bases for making beverages from milk; drinks including iced drinks; coffee, coffee beans, decaffeinated coffee, coffee products, coffee essences, coffee oils; additives for coffee; tea, tea bags, tea products, iced tea, flavoured tea, herbal tea, non-medicinal artificial tea; non-medicinal infusions; cocoa and cocoa products; sugar, confectionery; sugar confectionery; chocolate, chocolates, chocolate covered confectionery; foodstuffs containing chocolate, chocolate based products; fudge; caramel; caramels; toffee; foodstuffs containing fudge, caramel and/or toffee; liquorice; pralines; sweets; ice cream, frozen yoghurt, sorbets, ices; desserts; puddings; jellies; preparations for making desserts in this class; jellies in this class including fruit jellies; custard, custard powder; cream; farinaceous foods and bakery products including cakes, muffins, croissants, fruit pies, tarts, pastries, donuts, pastry products, pies, biscuits, cookies, breads, and frozen bakery products; waffles; pikelets, crepes and pancakes, including pancakes with sweet or savory fillings or toppings; food bars, including muesli bars and breakfast bars; baking mixes and pre-mixes; cake mixes and pre-mixes; batters for making or coating foods; breakfast products in this class, including cereal breakfast foods, breakfast bars, muesli; honey; treacle; ready to serve snacks, semi-cooked snacks; nuts in this class including candied nuts, coated nuts; quiches; capers; prepared sandwiches; salsas; dips and spreads; food spreads for sandwiches; condiments; seasonings in this class; dried herbs; spices in this class; aromatic preparations for food and beverages; food and beverage flavourings, sauces and dressings; marinades.
