Class [29]
Meats and Processed Food Products
Milk, flavored milk, milkshakes and milk based beverages; soy milk; fruit jams; compote, jellies, bread spreads as far as not included in other classes; preserved fruit and vegetables, prepared meals or frozen meals as far as not included in other classes consisting of meat, soy, poultry, seafood, vegetables, fruits, tofu, and/or cheese also including pasta, rice, or grains; yogurt and whipping cream; prepared nuts, seasoned nuts, roasted nuts.
Class [30]
Staple Food Products
Tea and herbal tea; tea and herbal tea-based beverages; tea and herbal tea-based concentrates, with fruit flavoring; frozen confections with tea, herbal tea and/or fruit flavoring; ground and whole bean coffee; cocoa and espresso beverages, and beverages made with a base of coffee and/or espresso; beverages made with a base of tea, powdered chocolate and vanilla; ready-to-drink coffee; ready-to-drink tea; frozen confections, namely, ice cream, ice milk, frozen yogurt, frozen soy based desserts; chocolate, candy and confections; baked goods, namely, muffins, scones, biscuits, cookies, pastries and breads; sandwiches; processed cereal-derived food product to be used as a breakfast cereal, food bar, or ingredient for making food; ready-to-eat cereal; rolled oats; grain-based food bars; ready-to-eat oat-based food bars, crackers; prepared or frozen meals not included in other classes consisting primarily of rice, grains, or pasta including meat, soy, poultry, seafood, vegetables, fruits, tofu, and/or cheese; sauces; sauces to add to beverages; dipping sauces; ready-made sauces; salad dressings, fruit sauces; vegetable sauces; food bars based on soy; aromatic preparations for use with food including flavouring syrups to add to beverages, such as with coffee, e.g. chocolate or caramel syrup.
Class [32]
Light Beverage Products
Fruit juices; fruit and juice based beverages; fruit drinks and soft drinks containing fruit juices; frozen fruit beverages and frozen fruit-based beverages; fruit concentrates and purees used as ingredients of beverages; beverage concentrates and syrups for making frozen blended beverages; sparkling fruit and juice based beverages and soda beverages; vegetable-fruit juices; vegetable-based beverages; beverages containing vegetable juices; liquid and powdered beverage mixes; flavoring syrups for making tea and herbal tea-based beverages; water, mineral water, sparkling water, drinking water with vitamins, and other non-alcoholic drinks; soft drinks; soda pop beverages; flavoring syrups for making beverages; flavored and unflavored bottled waters; energy drinks; soy-based beverages not being milk substitutes; soy drinks and soy-based beverages; nut milk and nut juice.
