Class [3]
Cosmetics and Cleaning Products
Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soap; cosmetic products for cleaning the body in liquid and solid form and in gel and/or spray form; perfumery, in particular perfumes, deodorants for personal use (perfumery), toilet water, scented water, bath salts, not for medical purposes; pre-shave and after-shave preparations, in particular after-shave lotions, shaving soap, shaving products; essential oils, cosmetics, in particular cosmetic creams, ointments, gels and sprays, creams, ointments, gels and cosmetic sprays, sunscreens (cosmetic preparations for skin tanning), pomades for cosmetic use; cleansing milk for toilet purposes; preparations for cleaning, treating and improving the appearance of hair; hair lotions; dentifrices, in particular toothpastes, denture polishes, preparations for cleaning dentures, mouth washes, not for medical purposes.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs and egg products, in particular protein and protein for food; milk and milk products, in particular butter, yoghurt, cheese, curdled milk, powdered milk (milk products), sweetened concentrated milk, sterilized milk and foods with milk predominating; dietetic milk, in particular for weight reduction courses; powder for beverages consisting of powdered milk; edible oils and fats; dietetic food not for medical use, included in this class; substances, dietetic foods and food supplements not for medical purposes made with or comprising amino-acids, proteins, fats, fatty acids, milk products, milk ingredients, meat, fish, seafood, eventual ruminant products, herb-based, components of plants and/or plant component matter, possibly with added aromatics and/or additives for flavors, sugar, sugar substitutes, sweeteners, either separately or in combination, included in this class; concentrates of nutritive substances for finished foodstuffs or for particular mixtures, mainly consisting of proteins, also with the addition of carbohydrates, fat, vitamins, mineral substances and sugar or sugar substitutes, in powder form, as liquids, tablets or bars; soya products as foodstuff, in particular meat substitutes, charcuterie, milk, cheese, butter, yoghurt and curdled milk and food preparations containing mainly such substitutes.
