Class [21]
Houseware and Glass Products
Tableware, cooking pot sets; glasses, drinking vessels; bar accessories, namely, shakers, mixing spoons, spouts, mixing glasses, sieves, champagne flutes, glassware; porcelain and earthenware not included in other classes.
Class [30]
Staple Food Products
Coffee, teas and cocoa and substitutes therefor; coffee in whole-bean form; coffee flavorings [flavourings]; coffee essences; pizza, noodles; noodle-based prepared meals; bakery goods; confectionery, chocolate; desserts, namely, desserts based on flour and chocolate, frozen or chilled desserts, ice creams, chocolate desserts; dessert mousses [confectionery], baked desserts; sugar, sweeteners (natural); ices and ice creams, frozen yoghurts, sherbets [ices]; processed grains; yeast.
Class [43]
Restaurant and Hotel Services
Provision of food and drink; temporary accommodation; catering services for guests in canteens, restaurants, pizzerias, deli restaurants, bistros, cafes, cafeterias, snack bars, self service restaurants; catering services for guests in clinics, hospitals and hospital establishments of any kind, rehabilitation establishments, establishments for elderly people, retirement homes, nursing homes, in businesses and large firms of any kind; services provided by canteens, restaurants, pizzerias, deli restaurants, bistros, cafes, cafeterias, snack bars, self service restaurants, small kitchens, hotels; establishing, administering and conducting of catering businesses, catering accommodations and large-scale catering establishments of any kind in hospitals, clinics and other hospital establishments of any kind, in rehabilitation establishments, establishments for elderly people, retirement homes, nursing homes, stations, museums, social establishments, shopping malls, businesses and large firms of any kind; business catering services; catering; consultancy services in the field of food and drink catering; services for the preparation of food and drink; catering for guests with meals, dishes and drink, in particular in connection with conferences and special events; rental of tableware, glassware, cutlery, table linen, tables and chairs; rental of cooking apparatus; catering services for guests in the nature of rental of units for dispensing heated and chilled beverages other than vending machines; consultancy in relation with any of the aforesaid services.
