ENOKI
meat, fish, poultry and game and products made on the basis of the aforesaid goods, included in this class; preserved, dried, cooked and otherwise pro Read More
Classification Information
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game and products made on the basis of the aforesaid goods, included in this class; Preserved, dried, cooked and otherwise processed fruits, vegetables and potatoes and products made on the basis of the aforesaid goods, included in this class; Prepared dishes and meals, not including products mainly based on dairy products (including ready-made meals) and ingredients for the aforesaid dishes and meals, included in this class; Eggs; Soya products; Peanut butter; Hazelnut puree; Seaweed extracts for human consumption; Coconut oil; Coconut milk; Tofu, Tempeh, Seitan and Tofu; Oriental snacks, not included in other classes; Processed oriental nuts; Ready to eat snack foods; Dried and processed nuts; Raisins; Potato crisps and potato chips; Potato crisps, including produced using ecological and/or organic agriculture; Potato-based snack foods; Dried subtropical fruits; Prepared soups; Oriental/Asian ingredients for meals, not included in other classes.
Class [30]
Staple Food Products
Rice, flour and preparations made from cereals and products made on the basis of the aforesaid goods, included in this class; Bread, pastry and confectionery and products made on the basis of the aforesaid goods, included in this class; Sandwiches; Sweet and chocolate products; Edible ices; Prepared dishes and meals (including ready-made meals) and ingredients for the aforesaid dishes and meals, included in this class; Coffee, cocoa and tea-based beverages; Dough and pasta, including pastas, pizzas, spring rolls, quiches, tortillas and tacos; Asian snacks, included in this class; Sauces for seasoning; Rice tapioca; Pasta, bakmi and Chinese noodles; Ginger; sambals; Soya sauce, including soya sauces such as tamari and shoyu soya sauces; ketjap; Corn-based snack foods; Rice-based snack food; Snack products made from rice; Rice cakes and Rice crackers; Cereal-based snack food; Chilli, peanut, satay and pepper sauces, flour and preparations made from cereals; Wok sauces; Asian food, not included in other classes; Natural sweeteners; Agave syrup, being a natural sweetener; prawn cracker; Vegetarian foodstuffs and prepared meals (included in this class) including incorporating tofu, tempeh, seitan, bean curd, preserved, cooked and dried fruits and vegetables.
Class [35]
Advertising, Business & Retail Services
Retailing in the field of Asian foodstuffs and beverages, not including products mainly based on dairy products; Business services and business management in the context of retail and catering businesses; Advertising, sales promotion and publicity, and market canvassing, market research and market analysis; Business advice relating to franchising.
Class [43]
Restaurant and Hotel Services
Restaurants, cafeterias, cafés and other such catering services; Catering for the provision of food and beverages.
