ENOCEA

Class [1]
Chemical Products

Oenological bactericides [chemical preparations for use in wine making]; Chemicals used in industry; Chemical substances for preserving foodstuffs; Sulfite for preserving food; Filtering materials [chemical preparations]; Chemical substances for analyses in laboratories, other than for medical or veterinary purposes; Chemical reagents, other than for medical or veterinary purposes; Filtering preparations for the beverages industry; Enzymes for the food industry; Enzymes for the beer industry; Fining preparation (Must- -); Tannin; Beer-clarifying and preserving agents; Bacteria for use in the production of foodstuffs; Growing media, fertilizers and chemicals for use in agriculture, horticulture and forestry.