Class [29]
Meats and Processed Food Products
Meats; Processed fruits, fungi and vegetables (including nuts and pulses); Oils and fats; Fish, seafood and molluscs; Dairy products and dairy substitutes; Birds eggs and egg products; Chowder; Custard style yoghurts; Fish cakes; Tamale; Potato snacks; Stews; Potato-based snack foods; Soya [prepared]; Soy-based snack foods; Fruit-based snack food; Pollen prepared as foodstuff; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Prepared dishes consisting principally of meat; Prepared meat dishes; Prepared meals containing [principally] eggs; Prepared meals containing [principally] chicken; Hash brown potatoes; Prepared meals consisting primarily of meat substitutes; Prepared meals consisting principally of game; Prepared meals consisting substantially of seafood; Prepared meals made from poultry [poultry predominating]; Pre-packaged dinners consisting primarily of seafood; Chilled meals made from fish; Cooked meals consisting principally of fish; Soup pastes; Steamed or toasted cakes of fish paste (kamaboko); Steamed cakes of smashed fish and yam (hampen); Chicken salad; Potato salad; Vegetable burgers; Gumbo; Potato dumplings; Coconut shrimp; Potato fritters; Fritters; Potato flakes; Roast beef flavoured extract; Extracts for soups; Bouillon concentrates; Chilled foods consisting predominately of fish; Chop suey; Chili con carne; Corned beef hash; Meat boiled down in soy sauce (tsukudani meat); Roast chestnuts; Caesar salad; Dairy puddings; Filled potato skins; Broth [soup]; Vegetable stock; Fish stock; Spicy beef broth (yukgaejang); Beef bouillon; Ox bone based broth (seolleongtang); Stock [prepared]; Soups; Bouillon; Bombay mix; Blancmanges; Potato sticks; Nut-based food bars; Onion rings; Casseroles [food]; Condensed tomatoes; Consommes; Puffed pork rind; Eggplant paste; Vegetable marrow paste; Croquettes; Fish crackers; Stock cubes; Soup cubes; Dahls; Fruit desserts; Desserts made from milk products; Yoghurt desserts; Artificial milk based desserts; Antipasto salads; Legume salads; Prepared salads; Stuffed cabbage rolls; Vegetable soup preparations; Radish cubed kimchi (kkakdugi); Prepared snails [escargot]; Stewed apples; Soup concentrates; Soup mixes; Canned soups; Mixes for making broths; Mixes for making soup; Edible birds' nests; Shepherd's pie; Potato chips; French fries; Soy chips; Yuca chips; Frozen french fries; Fish in olive oil; Fish with chips; Cooked meat dishes; Ready cooked meals consisting wholly or substantially wholly of meat; Ready cooked meals consisting wholly or substantially wholly of poultry; Ready cooked meals consisting wholly or substantially wholly of game; Prepared meals made from meat [meat predominating]; Prepared meals containing [principally] bacon; Faggots [food]; Soup powders; Preparations for making bouillon; Preparations for making soup; Mashed potato; Quenelles; Rhubarb in syrup; Rosti [fried grated potato cakes]; Banana chips; Dips; Dairy-based dips; Sausages in batter; Vegetarian sausages; Scotch eggs.
Class [30]
Staple Food Products
Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Ice, ice creams, frozen yogurts and sorbets; Baked goods, confectionery, chocolate and desserts; Salts, seasonings, flavourings and condiments; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Prepared savory foodstuffs made from potato flour; Prepared foodstuffs in the form of sauces; Filled baguettes; Chocolate-based ready-to-eat food bars; Pizza crusts; Pre-baked pizzas crusts; Rice biscuits; Soft pretzels; Burritos; Calzones; Chalupas; Cheeseburgers [sandwiches]; Corn kernels being toasted; Chimichanga; Tortilla chips; Chow mein; Pretzels; Prawn crackers; Rice crackers; Crackers flavoured with cheese; Rice crackers [senbei]; Pellet-shaped rice crackers (arare); Crackers filled with cheese; Crackers made of prepared cereals; Crackers flavoured with herbs; Hamburgers being cooked and contained in a bread roll; Hot dog sandwiches; Hot dogs (prepared); Macaroni salad; Pasta salad; Rice salad; Wrap [sandwich]; Spring rolls; Fresh sausage rolls; Egg rolls; Lasagne; Toasted cheese sandwich with ham; Sandwiches containing fish fillet; Hamburgers contained in bread rolls; Sandwiches containing fish; Sandwiches containing chicken; Toasted sandwiches; Macaroni with cheese; Flaky pastry containing ham; Pasta containing stuffings; Pastries consisting of vegetables and meat; Pastries consisting of vegetables and poultry; Seaweed flavoured corn chips; Vegetable flavoured corn chips; Rice crisps; Wholewheat crisps; Taco chips; Poultry and game meat pies; Pasta dishes; Rice based dishes; Prepared rice dishes; Meals consisting primarily of pasta; Meals consisting primarily of rice; Flavoured popcorn; Microwave popcorn; Caramel coated popcorn; Caramel coated popcorn with candied nuts; Candy coated popcorn; Pumpkin porridge (Hobak-juk); Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Snack food products made from rusk flour; Snack food products made from cereal starch; Snack food products made from maize flour; Canned pasta foods; Prepared pizza meals; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Ready-made dishes containing pasta; Prepared meals containing [principally] rice; Prepared meals in the form of pizzas; Prepared meals containing [principally] pasta; Dry and liquid ready-to-serve meals, mainly consisting of rice; Fresh pizza; Pizzas; Pizzas [prepared]; Preserved pizzas; Chilled pizzas; Uncooked pizzas; Frozen pizzas; Pastries consisting of vegetables and fish; Noodle-based prepared meals; Savory pastries; Egg pies; Pies containing meat; Pies containing vegetables; Pies containing fish; Pies containing poultry; Pies containing game; Meat pies [prepared]; Pork pies; Pies [sweet or savoury]; Meat pies; Grain-based chips; Fried corn; Nachos; Stir-fried noodles with vegetables (Japchae); Green onion pancake [pajeon]; Mung bean pancakes (bindaetteok); Kimchi pancakes (kimchijeon); Frankfurter sandwiches; Sandwiches containing salad; Sandwiches containing minced beef; Steamed buns stuffed with minced meat (niku-manjuh); Bean jam buns; Filled bread rolls; Toasted cheese sandwich; Sandwiches containing meat; Crackers flavoured with meat; Crackers flavoured with spices; Crackers flavoured with vegetables; Crumble; Sticky rice cakes (Chapsalttock); Enchiladas; Fajitas; Buckwheat jelly (Memilmuk); Chips [cereal products]; Pies; Flapjacks; Shrimp dumplings; Rice dumplings dressed with sweet bean jam (ankoro); Corn, roasted; Quesadillas; Quiches; Ravioli; Ravioli [prepared]; Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Cheese curls [snacks]; Rice mixed with vegetables and beef [bibimbap]; Sweet rice with nuts and jujubes (yaksik); Stir-fried rice; Risotto; Dried seaweed rolls [gimbap]; Hot sausage and ketchup in cut open bread rolls; Samosas; Sandwiches; Processed unpopped popcorn; Crisps made of cereals; Sausage rolls; Cereal-based snack food; Cereal snack foods flavoured with cheese; Snack food products made from cereal flour; Snack food products made from potato flour; Snack food products made from rice flour; Snack food products made from soya flour; Snack foods made from wheat; Snack foods made of whole wheat; Snack foods made from corn; Snack foods made from corn and in the form of rings; Puffed corn snacks; Snacks manufactured from muesli; Rice-based snack food; Tortilla snacks; Snack food products consisting of cereal products; Sesame snacks; Snack foods consisting principally of extruded cereals; Snack foods consisting principally of bread; Ready to eat savory snack foods made from maize meal formed by extrusion; Spaghetti and meatballs; Canned spaghetti in tomato sauce; Snack foods prepared from maize; Snack foods made from corn and in the form of puffs; Cheese flavored puffed corn snacks; Sushi; Tabbouleh; Canapes; French toast; Korean traditional rice cake [injeolmi]; Glutinous pounded rice cake coated with bean powder (injeolmi); Stir fried rice cake [topokki]; Rice cakes; Mincemeat pies; Vegetable pies; Wontons; Wonton chips; Sliced rice cake soup [tteokguk]; Korean-style pasta soup [sujebi].
