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Class [30]
Staple Food Products

Rice, tapioca, sago, pasta, flour; cereals, and preparations, meals and snack meals made therefrom; bread; biscuits, cakes, confectionery, pastry, pies, tarts, sweetmeats, sweets, desserts, puddings and toppings, fillings and prepared ingredients for all the aforesaid goods; edible ice, ice cream; honey, honey products, treacle, mincemeat, custard and custard powder; starch, soya, yeast and yeast extracts and foodstuff preparations containing the same; sauces and dips (not being salad dressings), mustard, relishes, marinades; mayonnaise, salad cream and salad dressings; all included in Class 30.