DON NACHO

Class [29]
Meats and Processed Food Products

Meat; fish, poultry and game, none being live; meat extracts; fruits and vegetables, all being preserved, dried or cooked; jellies for food, jams, edible oils, edible fats, fruit preserves, vegetable preserves, pickles and prepared meals consisting wholly or principally of foodstuffs included in Class 29.