CUCINA SARTOR

mushrooms, preserved; mushrooms, prepared; frozen mushrooms; vegetable soup preparations; vegetable salads; vegetable pastes; mixed vegetables; fruit Read More

Classification Information

Class [29]
Meats and Processed Food Products

Mushrooms, preserved; Mushrooms, prepared; Frozen mushrooms; Vegetable soup preparations; Vegetable salads; Vegetable pastes; Mixed vegetables; Fruit chips; Frozen fruits; Fruit, preserved; Fruit, stewed; Fruit salads; Chicken; Cooked chicken; Fried chicken; Frozen chicken; Fish soups; Ragout; Sauces; Bean dip; Dips based on milk products; Prepared meals, snacks and desserts, including soups; Potato dumplings; Prepared meals consisting substantially of seafood; Main meals consisting primarily of meat, fish, poultry or vegetables; Dishes consisting principally of vegetables; Prepared meals consisting predominantly of meat, fish, poultry or vegetables; Pre-packaged meals consisting predominantly of meat; Pre-packaged meals consisting predominantly of fish; Pre-packaged meals consisting predominantly of chicken; Pre-packaged meals consisting predominantly of meat, fish, poultry or vegetables; Low-fat potato chips; Potato chips; Croquettes; Foods prepared from fish; Dishes of fish; Ready cooked meals consisting wholly or substantially wholly of poultry; ready cooked meals consisting wholly or substantially wholly of game; Vegetables for food; Fish steaks; Steaks of meat; Pre-prepared salads; Ready cooked meals consisting wholly or substantially wholly of meat; Yogurt; Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Egg, milk and dairy products; Edible oils and fats.

Class [30]
Staple Food Products

Yeast dough filled with vegetables; Yeast dough filled with meat; Frozen pastry stuffed with meat and vegetables; Frozen pastry stuffed with vegetables; Vegetable pastes (sauces for foodstuffs); Risotto; Frozen prepared rice with seasonings and vegetables; Frozen prepared rice; Frozen desserts based on fruit; Pastry with fruit filling; Chicken sandwiches; Sauces for chicken; Egg pasta; Packaged and fresh meals, ribbon vermicelli and gnocchi; Deep frozen pasta; Pasta meals; Sauce for spaghetti; Tortellini; Prepared foodstuffs in the form of sauces; Vegetable pastes (sauces); Sauces (condiment); Meat gravies (sauces); Polenta; Croissants; Pizzas; Bread; Croutons; Rusks; Pies; Tarts; Dessert mousses [confectionery]; chocolate truffies; Bread rolls; Spaghetti; Main meals consisting predominantly of pasta or rice; Meat pies; Lasagna; Noodle-based prepared meals; Pies; Ravioli; Pasta; Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice.

Class [31]
Natural Agricultural Products

Mushrooms, fresh; Unprocessed mushrooms; Unprocessed vegetables; Edible nuts (unprocessed); Fruit, fresh; Raw fruits; Nuts (fruit); Almonds [fruits]; Peanuts, fresh; Lettuce, fresh; Grains and agricultural, horticultural and forestry products not included in other classes; Live animals; Fresh fruits and vegetables; Seeds; Natural plants and flowers; Foodstuffs for animals; Malt.

Mark Details

Serial Number

UK00912157152

Mark Type

Figurative

Kind of mark

Individual