CrudoCotto

cured sausages; salami; sausages; knuckle of ham; pork; processed fruits, fungi and vegetables (including nuts and pulses); vegetable pate; snack food Read More

Classification Information

Class [29]
Meats and Processed Food Products

Cured sausages; Salami; Sausages; Knuckle of ham; Pork; Processed fruits, fungi and vegetables (including nuts and pulses); Vegetable pate; Snack foods based on legumes; Poultry, not live; Ready cooked meals consisting wholly or substantially wholly of meat; Birds eggs and egg products; Soups and stocks, meat extracts; Oils and fats; Jellies, jams, compotes, fruit and vegetable spreads.

Class [30]
Staple Food Products

Pork pies; Pies containing vegetables; Pastries consisting of vegetables and meat; Filled yeast dough with fillings consisting of vegetables; Sponge cakes; Bakery goods; Custards [baked desserts]; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Pre-baked pizzas crusts; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Confectionery; Fruit jellies [confectionery]; Salts, seasonings, flavourings and condiments.

Class [43]
Restaurant and Hotel Services

Snack-bar services; Café services; Self-service restaurant services; Providing food and drink in restaurants and bars; Delicatessens [restaurants]; Food and drink catering; Consultancy services in the field of food and drink catering; Food and drink catering for banquets; Serving food and drinks; Take-out restaurant services; Pubs; Cocktail lounge buffets; Catering in fast-food cafeterias; Hotel services.

Mark Details

Serial Number

UK00917017583

Mark Type

Figurative

Kind of mark

Individual