CREDISHINE

dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats and also emulsions and dispersions Read More

Classification Information

Class [29]
Meats and Processed Food Products

Dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats and also emulsions and dispersions from this for the use of baking, bakery technical lubricants, margarine, vegetable cream and other creamy products, spread in the form of powder or liquid, in which natural albumen, including albumen originated in both milk and eggs, forms the majority of the active substances, and which is designed to the treatment of dough to give the baked pastry a shiny surface, topping, glazing.

Class [30]
Staple Food Products

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery, ices, honey, treacle, yeast, baking-powder, salt, mustard, vinegar, including wine vinegar, sauces (condiments), spices, ice.

Mark Details

Serial Number

UK00904959649

Mark Type

Word

Kind of mark

Individual