Confetteria Raffaello FERRERO

Class [30]
Staple Food Products

Coffee, tea, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals (except fodder); bread, biscuits, tarts, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; cooking salt, mustard; pepper, vinegar, sauces (condiments); spices; ice; cocoa, cocoa preparations, that is paste for cocoa beverages, chocolate paste; coatings, particularly chocolate coatings, chocolate, chocolate eggs, pralines, chocolate articles for decorating Christmas trees, goods consisting of edible chocolate cases with alcoholic filling, sugar articles, pastries, including fine and long-life pastries; chewing gum, sugar-free chewing gum, sugar-free pralines.