Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water); chilli powder, sauce, seasoning; chilli oils being condiments; chilli pepper pastes being condiments; chilli paste and oil for use as a seasoning; dried chilli peppers seasoning; pepper; pepper sauces; peppers [seasoning]; hot pepper powder [spice]; savory sauces, chutneys and pastes; farinaceous food pastes for human consumption; sauces; concentrated sauces; hot sauce; sauce mixes; spaghetti sauce; sauce powder; salsa, satay, cooking, herb, savoury, pepper, salad, pizza, spicy, pasta, tomato, fish, kebab sauce; food dressing [sauce]; sauces (ground red pepper sauce); vegetable purees [condiments]; preparations for making sauces; mixes for preparing sauces; prepared foodstuffs in the form of sauces; flavourings in the form of dehydrated sauces; pasta based prepared meals; spice mixes; spices; spice preparations; curry [spices]; mixed spices; edible spices; seasoning; seasoning mixes; blends of seasoning; flavouring and seasoning; salts, seasonings, flavourings and condiments; breads; cakes; filled pasta; lasagne; pies containing fish, game, meat, poultry, vegetables; meals consisting primarily of rice and pasta; pasta dishes; pizza and pizza bases; prepared meals containing primarily rice and pasta; rice dumplings; quiches; sandwiches; samosas; sausage rolls; savory pancakes, pastries; snack foods made from corn, wheat; Snack foods prepared from potato flour, maize, cereals, muesli; cereal bars and energy bars; chocolate; chocolate based products; confectionery; custard; dessert puddings; pastries, cakes, tarts and biscuits (cookies); dried and fresh pastas, noodles and dumplings; baking spices; doughs, batters, and mixes therefor; yeast and leavening agents.
