CHEON NOK

Class [29]
Meats and Processed Food Products

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats; steamed ginseng and other processed ginseng; steamed red ginseng and other processed red ginseng; vegetable extracts for food, namely ginseng; vegetable extracts for food, namely red ginseng.