CERTIFIED AUTHENTIC TRU-ID
plant extracts for general health and well-being; natural health products namely vitamins, minerals, herbal teas for medicinal purposes, herbal supple Read More
Classification Information
Class [5]
Pharmaceutical Products
Plant extracts for general health and well-being; natural health products namely vitamins, minerals, herbal teas for medicinal purposes, herbal supplements for general health and well-being.
Class [29]
Meats and Processed Food Products
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; tofu; canned fruit; preserved olives; soups; salads; cheese and cultured milk products; seafood.
Class [30]
Staple Food Products
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; breakfast cereals, fruit sauces; muffins; salad dressings; pancakes; garden herbs, preserved [seasonings]; processed herbs; herbal teas; pasta; cookies.
Class [31]
Natural Agricultural Products
Grains and agricultural, horticultural and forestry products not included in other classes; live animals; fresh fruits and vegetables; seeds; natural plants and flowers; foodstuffs for animals; malt; unprocessed olives; fresh herbs.
Class [32]
Light Beverage Products
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages.
Class [33]
Wines and Spirits Products
Alcoholic beverages (except beers).
Class [42]
Computer & Software Services & Scientific Services
Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; DNA molecular diagnostics; DNA bar-coding services, namely using a short genetic marker in an organism's DNA to identify it as belonging to a particular species.
Class [43]
Restaurant and Hotel Services
Services for providing food and drink; food services; restaurant services; cafe services; bar services; booking and reservation services for restaurants; temporary accommodation; preparation of foodstuffs or meals for consumption on or off the premises; information and advice relating to these services.
